Issue |
BIO Web Conf.
Volume 181, 2025
V International Scientific and Practical Conference “Ensuring Sustainable Development in the Context of Agriculture, Energy, Ecology and Earth Science” (ESDCA 2025)
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Article Number | 02004 | |
Number of page(s) | 6 | |
Section | Ecology and Conservation of Biological Diversity | |
DOI | https://doi.org/10.1051/bioconf/202518102004 | |
Published online | 19 June 2025 |
Screening of some indigenous plants for antibacterial properties
1 Kokand University Andijan branch, Andijan, Uzbekistan
2 Andijan State University, Andijan, Uzbekistan
3 Research Institute of Horticulture, Viticulture and Winemaking named after Akademik M. Mirzaev, Jizzakh Branch, Jizzakh, Uzbekistan
4 Jizzakh State Pedagogical University, Jizzakh, Uzbekistan
5 Tashkent State Agrarian University, Tashkent, Uzbekistan
* Corresponding author: muxammedov1989@mail.ru
In this study, the antibacterial activity of approximately twenty local plant species was examined. The results showed that Piper nigrum, Coriandrum, Allium sativum, Salvadora persica, Allium spp., Salvia, Taraxacum officinale, Lycopus virginicus, and Cichorium intybus L. exhibited notable antibacterial effects. The inhibition zones of these plant extracts ranged from 13 to 20 mm, indicating moderate to strong antibacterial activity. These findings suggest that certain plant extracts have potential as natural antibacterial agents and could be further explored for use in the development of herbal-based antimicrobial drugs, offering an alternative to synthetic pharmaceuticals.
© The Authors, published by EDP Sciences, 2025
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