Open Access
| Issue |
BIO Web Conf.
Volume 181, 2025
V International Scientific and Practical Conference “Ensuring Sustainable Development in the Context of Agriculture, Energy, Ecology and Earth Science” (ESDCA 2025)
|
|
|---|---|---|
| Article Number | 02004 | |
| Number of page(s) | 6 | |
| Section | Ecology and Conservation of Biological Diversity | |
| DOI | https://doi.org/10.1051/bioconf/202518102004 | |
| Published online | 19 June 2025 | |
- A. Lindstrom, C. Ooyen, M.E. Lynch, M. Blumenthal, K. Kawa, Sales of herbal dietary supplements increase by 7.9% in 2013, marking a decade of rising sales: turmeric supplements climb to top ranking in natural channel, HerbalGram, 103, 52–56 (2014) [Google Scholar]
- M. Sökmen, J. Serkedjieva, D. Daferera, M. Gulluce, M. Polissiou, B. Tepe, A. Sokmen, In vitro antioxidant, antimicrobial, and antiviral activities of the essential oil and various extracts from herbal parts and callus cultures of Origanum acutidens, J. Agric. Food Chem, 52(11), 3309–3312 (2004) https://doi.org/10.1021/jf049859g [CrossRef] [PubMed] [Google Scholar]
- H. Baydar, O. Sağdiç, G. Özkan, T. Karadoğan, Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey, Food Control, 15(3), 169–172 (2003) https://doi.org/10.1016/s0956-7135(03)00028-8 [Google Scholar]
- T. Gulyamova, D. Ruzieva, M. Yoldosheva, G. Rasulova, L. Abdulmyanova, I. Mukhammedov, Isolation and study of bioactive properties of secondary metabolites of Aspergillus fischeri VO1R, inhibiting pancreatic lipase, Acta Microbiol. Hell, 68(3), 173–184 (2023) https://doi.org/10.5281/zenodo.10203202 [Google Scholar]
- M. Kim, K. Kim, J.Y. Han, J.M. Lim, Y.S. Song, Modulation of inflammatory signaling pathways by phytochemicals in ovarian cancer, Genes Nutr, 6(2), 109–115 (2011) https://doi.org/10.1007/s12263-011-0209-y [CrossRef] [PubMed] [Google Scholar]
- K.A. Hammer, C.F. Carson, T.V. Riley, Antimicrobial activity of essential oils and other plant extracts, J. Appl. Microbiol, 86(6), 985–990 (1999) https://doi.org/10.1046/j.1365-2672.1999.00780.x [CrossRef] [PubMed] [Google Scholar]
- A.C. Abreu, A.J. McBain, M. Simões, Plants as sources of new antimicrobials and resistance-modifying agents, Nat. Prod. Rep, 29(9), 1007 (2012) https://doi.org/10.1039/c2np20035j [CrossRef] [PubMed] [Google Scholar]
- J.W. Agger, P.J. Nilsen, V.G.H. Eijsink, S.J. Horn, On the Determination of Water Content in Biomass Processing, Bioenergy Res, 7(1), 442–449 (2013) https://doi.org/10.1007/s12155-013-9388-2 [Google Scholar]
- N.A. Hazalin, K. Ramasamy, S.S.M. Lim, I.A. Wahab, A.L. Cole, A.B.A. Majeed,. Cytotoxic and antibacterial activities of endophytic fungi isolated from plants at the National Park, Pahang, Malaysia, BMC Complement. Altern. Med, 9(1) (2009) https://doi.org/10.1186/1472-6882-9-46 [Google Scholar]
- J.P. Marcellano, A.S. Collanto, R.G. Fuentes, Antibacterial Activity of Endophytic Fungi Isolated from the Bark of Cinnamomum mercadoi, Pharmacogn. J, 9(3), 405–409 (2017) https://doi.org/10.5530/pj.2017.3.69 [CrossRef] [Google Scholar]
- D.J. Newman, G.M. Cragg, K.M. Snader, Natural Products as Sources of New Drugs over the Period 1981–2002, J. Nat. Prod, 66(7), 1022–1037 (2003) https://doi.org/10.1021/np030096l [CrossRef] [PubMed] [Google Scholar]
- M. Irani, M. Sarmadi, F. Bernard, G. Hossein, E. Pour, H.S. Bazarnov, Leaves antimicrobial activity of Glycyrrhiza glabra L., Iran. J. Pharm. Res, 425–428 (2010) [Google Scholar]
- H. Park, K. Choi, I. Shin, Antimicrobial Activity of Isothiocyanates (ITCs) Extracted from Horseradish (Armoracia rusticana) Root against Oral Microorganisms, Biocontrol Sci, 18(3), 163–168 (2013) https://doi.org/10.4265/bio.18.163 [CrossRef] [PubMed] [Google Scholar]
- S. Woods-Panzaru, D.W.V.A. Nelson, G.C. McCollum, L.M. Ballard, Y. Maeda, C.E. Goldsmith, A. Loughrey, J.R. Rao, J.E. Moore, An examination of antibacterial and antifungal properties of constituents described in traditional Ulster cures and remedies, Ulster Med. J, 78(1), 13–15 (2009) [Google Scholar]
- K. Arash, S. Wirakarnain, P. Koshy, R.M. Taha, A. Rafat, Antioxidant and antibacterial activities of ethanolic extracts of Asparagus officinalis cv. Mary Washington: Comparison of in vivo and in vitro grown plant bioactivities, AFR J. Biotech., 9(49), 8460 (2010) [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.