| Issue |
BIO Web Conf.
Volume 216, 2026
The 6th Sustainability and Resilience of Coastal Management (SRCM 2025)
|
|
|---|---|---|
| Article Number | 06005 | |
| Number of page(s) | 11 | |
| Section | Environmental Monitoring and Sustainability | |
| DOI | https://doi.org/10.1051/bioconf/202621606005 | |
| Published online | 05 February 2026 | |
Utilization of Landsat 8 Level 2 Satellite Imagery for Identification of Tea Plant Health Using the Weighted Overlay Method (Case Study: Kertamanah Unit, Malabar Plantation, Bandung)
Department of Geomatics Engineering, Faculty of Civil, Planning, and Earth Engineering, Institut Teknologi Sepuluh Nopember, Surabaya, Indonesia
* Corresponding author: This email address is being protected from spambots. You need JavaScript enabled to view it.
Abstract
Monitoring tea plant health is important to maintain plantation productivity. This study aims to map the health status of tea plants in the Cinyiruan and Kertamanah divisions, Kertamanah Unit, Malabar Plantation owned by PT Perkebunan Nusantara 1 Regional 2 using Landsat 8 Level 2 satellite imagery. The parameters used were NDVI, LST, and slope from DEM. These parameters were integrated using the weighted overlay method with weights of 50% for NDVI, 30% for LST, and 20% for DEM in the Yielding Plant area. NDVI and LST processing were conducted in Google Earth Engine, while weighting and visualization were carried out in ArcMap 10.8.2. The resulting tea plant health map was classified into three classes: very healthy, quite healthy, and unhealthy. Validation using wet tea crop production data per-block for 2020–2024 produced an accuracy of 46.6%, influenced by the 30-meter image resolution and field variations such as crop age, rainfall, pests, and production records. Spatially, very healthy class dominated the central to southern areas, while unhealthy class was generally found in peripheral and steep slopes areas. These results indicate that high NDVI values, low surface temperatures, and gentle topography are closely related to better tea plant conditions.
© The Authors, published by EDP Sciences, 2026
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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