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Table 4.

Comparison of treated and untreated wine with MCFA.

T-tests; grouped:Group 1: with MCFA; Group 2: without MCFA
MCFA Group 1 [mg/L] Group 2 [mg/L] t sv p n1 n2 SD 1 SD 2 F P
C8 4.62 4.237 0.9051 38 0.3703 20 20 1.442 1.405 1.052 0.8911
C10 1.091 0.865 1.48 38 0.0953 20 20 0.539 0.36 2.246 0.0591
C12 0.0331 0.0350 0.2643 38 0.7928 20 20 0.029 0.020 2.061 0.0909
Ethylesters C8 0.498 0.505 0.132 38 0.8952 20 20 0.16 0.179 1.246 0.6291
Ethylesters C10 0.113 0.0953 1.16 38 0.2523 20 20 0.054 0.4678 1.331 0.4964

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