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Table 3.
Percentage of correct answers and errors for the female gender submitted to olfactory perception of different aromatic groups from wines.
| Aromatic Group | Female | |
|---|---|---|
| % Hits | % Errors | |
| Fruity | 46.1 | 53.9 |
| Spices | 80.6 | 19.4 |
| Herbaceous | 48.5 | 51.5 |
| Floral | 50.0 | 50.0 |
| Defective | 85.2 | 14.8 |
| Yeast/Buttery | 30.8 | 69.2 |
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