Table 2.
87Sr/86Sr isotopic ratio of the wines by vineyard of provenance.
| Vineyard effect | QB | QCG | QCav | QC | QS | QV | |
|---|---|---|---|---|---|---|---|
| 87Sr/86Sr | ∗ | 0.7149 | 0.7164 | 0.7133 | 0.7146 | 0.7136 | 0.715 |
| (0.0005) a,b | (0.0008) b | (0.0008) a | (0.0006) a,b | (0.0003) a | (0.001) a,b |
Results are based on average values (QB: n = 4 wines; QCG: n = 2 wines; QCav: n = 2 wines; QC: n = 3 wines; QS: n = 10 wines; QV: n = 1 wine). Means followed by the same letter are not significantly different at 0.05∗ level of significance. Relative standard deviations are presented in parenthesis.
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