Open Access

Table 3

main analytical data of musts (2015-17)

Variety °Brix pH TA  
(g/l) YAN (mg/l)      
Aromera 22.1 ab 3.29 ab 5.35 57 b
Baron 21.9 ab 3.40 ab 5.30 109 ab
Bronner 20.4 ab 3.23 ab 6.33 67 b
Cab Cantor 23.6 a 3.20 ab 6.07 67 b
Cab Carbon 21.6 ab 3.24 ab 6.33 45 b
Cab Cortis 22.5 a 3.14 b 6.20 63 b
Cabino 21.9 ab 3.48 ab 5.90 102 ab
Helios 21.3 ab 3.30 ab 5.40 45 b
Johanniter 19.5 ab 3.44 ab 5.75 167 a
Monarch 17.8 b 3.18 ab 6.48 49 b
Muscaris 23.7 a 3.38 ab 6.53 81 b
Prior 20.6 ab 3.32 ab 6.09 39 b
Regent 21.3 ab 3.60 a 5.75 176 a
Solaris 23.8 a 3.22 ab 7.10 137 ab
Souvignier g. 21.4 ab 3.27 ab 6.97 57 b
Significance ** * ns *

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.