Open Access

Table 1.

Milk productivity of cows of different selection under traditional (tied-up) technology

Selection Milk productivity
according to 1 lactation according to the highest lactation (max lactation)
Milk yield, kg Fat mass fraction, % Protein mass fraction, % Milk yield, kg Fat mass fraction, % Protein mass fraction, %
Black-and-white breed
Moscow 5770.6±179.2 3.70±0.05 3.13± 0.02 7434.6 ± 296.6 4.04 ± 0.05 3.22 ± 0.01
Leningrad 6192.7± 205.4 3.78± 0.05 3.19± 0.02 6939.7 ± 259.3 3.91 ± 0.09 3.21 ± 0.01
Udmurt 6411.1± 181.3 3.74± 0.11 3.21± 0.02 6534.7 ± 207.7 3.78 ± 0.13 3.18 ± 0.03
Holstein breed
Moscow 6512.7± 165.8 3.78± 0.05 3.18± 0.02 7441.6 ± 312.1 3.90 ± 0.10 3.22 ± 0.06
European 6861.3± 161.4 3.78± 0.05 3.22± 0.01 7086.1 ± 253.9 3.83 ± 0.05 3.22 ± 0.01
Canadian 6732.5± 113.9 3.88± 0.04 3.20± 0.01 6768.7 ± 717.0 3.90 ± 0.12 3.20 ± 0.01

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