Open Access
Table 1
Groups of descriptors for sensory analysis of black currant juice
| Visual descriptors | Olfactory descriptors | Flavor descriptors |
|---|---|---|
| Ruby | Currant | Sweet |
| Red | Grassy | Sour |
| Brown | Natural | Tart |
| Dark | Pleasant | Bitter |
| Bright | Foreign smell | Soft |
| Thick | Typical | Empty |
| Turbid | Foreign taste | |
| Typical | Typical |
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