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Table 6.
Total flavanols in skins and seeds.
| Samples | Total flavanols skins (mg catechin / g FW) | Total flavanols seeds (mg catechin / g FW) |
|---|---|---|
| F1 | 4.14 ± 0.16 abcdA | 29.56 ± 0.85 bA |
| F2 | 3.31 ± 0.07 d | 21.19 ± 0.42 cd |
| F3 | 3.49 ± 0.12 cdB | 29.51 ± 0.69 bA |
| F4 | 4.05 ± 0.21 bcdAB | 21.74 ± 0.99 cdC |
| F5 | 4.26 ± 0.17 abcA | 33.88 ± 0.68 aA |
| F6 | 4.52 ± 0.13 ab | 20.14 ± 0.04 d |
| F7 | 4.95 ± 0.29 aAB | 24.72 ± 0.36 cB |
Values are the means of triplicates (± SE). Values on the same column carrying a different letter (a–d, A-C) are significantly different at significance level p ≤ 0.05.
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