Open Access
Table 1
Mean values ± standard deviations of some serum biochemical parameters and faecal calprotectin for the control and intervention groups before (Initial) and after (Final) the intervention period. Only changes with p-value < 0.01 are showed.
| Control | Wine Intervention | |||||
|---|---|---|---|---|---|---|
| Initial | Final | p value | Initial | Final | p value | |
| LUC (10^3/μL) | 0.14 ± 0.05 | 0.14 ± 0.07 | 0.892 | 0.13 ± 0.04 | 0.18 ± 0.05 | 0.068 |
| LUC % | 1.32 ± 0.58 | 1.79 ± 0.79 | 0.080 | 1.70± 0.57 | 2.30 ± 0.49 | 0.043* |
| Haematocrit % | 36.2 ± 2.4 | 39.8 ± 2.9 | 0.138 | 41.8 ± 4.5 | 45.1 ± 2.0 | 0.042* |
| Iron (ug/dL) | 63.6 ± 27.0 | 58.2 ± 24.5 | 0.500 | 63.4 ± 29.2 | 102 ± 40 | 0.043* |
| Total bilirrubin (mg/dL) | 0.44 ± 0.21 | 0.48 ± 0.25 | 0.999 | 0.54 ± 0.23 | 0.82 ± 0.19 | 0.059 |
| B12 vitamin (pg/mL) | 493 ± 156 | 384 ± 306 | 0.225 | 391 ± 185 | 279 ± 70 | 0.043* |
| C-reactive protein (mg/L) | 3.25 ± 4.53 | 3.14 ± 2.63 | 0.715 | 3.96 ± 1.61 | 1.34 ± 1.2 | 0.080 |
| Ferritin (ng/mL) | 213 ± 316 | 34.6 ± 25.5 | 0.068 | 216 ± 161 | 159 ± 147 | 0.043* |
| Transferrin (mg/dL) | 234 ± 26 | 258 ± 64 | 0.500 | 243 ± 43 | 276 ± 40 | 0.068 |
| Transferrin saturation index | 19.5 ± 8.5 | 16.6 ± 8.0 | 0.225 | 18.8 ± 8.1 | 27.5 ± 12.4 | 0.043* |
| Faecal calprotectin (µg/g) | 1400 ± 1510 | 1808 ± 2754 | 0.681 | 1964 ± 2686 | 91 ± 104 | 0.122 |
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