Open Access
BIO Web of Conferences
Volume 7, 2016
39th World Congress of Vine and Wine
Article Number 04004
Number of page(s) 4
Section Safety and Health
Published online 26 October 2016
  • European Commission Regulation (EC), “No. 396/2005 of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC”, Official Journal of the European Union, vol. L70, pp. 1–16
  • Document No. SANCO/12495/2011, Method Validation and Quality Control Procedures for Pesti-cide Residues Analysis in Food and Feed,

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