Open Access
Issue |
BIO Web Conf.
Volume 30, 2021
II International Symposium “Innovations in Life Sciences” (ILS 2020)
|
|
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Article Number | 01017 | |
Number of page(s) | 4 | |
Section | Innovations in Food Industry Technology | |
DOI | https://doi.org/10.1051/bioconf/20213001017 | |
Published online | 22 April 2021 |
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