Open Access
BIO Web Conf.
Volume 52, 2022
International Scientific-Practical Conference “Agriculture and Food Security: Technology, Innovation, Markets, Human Resources” (FIES 2022)
Article Number 00050
Number of page(s) 6
Published online 21 September 2022
  • W. Hongxin, Pat. CN103053843A Broiler feed additive (15.01.2013) [Google Scholar]
  • S. Ganjigohari, Journal of Animal Physiology and Animal Nutrition, 102 (1), e225–e232(2017) [Google Scholar]
  • M. A. Islam, Veterinary Medicine and Science, 7 (5), 1948–1958 (2021) doi: 10.1002/vms3.544 [Google Scholar]
  • S. I. Nikolaev, Proceedings of the Nizhnevolzhsk agro-university complex: science and higher professional education, pp 190–197 (2017) [Google Scholar]
  • V. V. Tarabrin, Pat. RU 2738891 C1 Complex additive “Vermiculax” to increase productivity and natural resistance of poultry. Publ.18.12.2020. [Google Scholar]
  • V. V. Petryakov, Actual problems of pork production in the Russian Federation, Materials of the All-Russian Scientific and practical conference and the XIV Interuniversity Coordinating Council “Pork”, pp 112–114 (2005) [Google Scholar]
  • C. E. Moore, Changes in antibiotic resistance in animals, Science, 365, 1251–1252 (2019) [Google Scholar]
  • N. Roth, Poult Sci, 98, 1791–1804 (2019) [CrossRef] [PubMed] [Google Scholar]
  • EFSA, The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals, and food in 2014, EFSA J 14, 4380, (2016) [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.