Open Access
Issue
BIO Web Conf.
Volume 53, 2022
International Scientific-Practical Conference “Modern Trends of Science, Innovative Technologies in Viticulture and Winemaking” (MTSITVW2022)
Article Number 06001
Number of page(s) 6
Section Storage, Processing and Product Quality Management
DOI https://doi.org/10.1051/bioconf/20225306001
Published online 10 November 2022
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