Open Access
Issue
BIO Web Conf.
Volume 98, 2024
The 2nd International Conference on Food Technology and Nutrition (IC-FTN 2023)
Article Number 02003
Number of page(s) 13
Section Fermentation and Food Biotechnology
DOI https://doi.org/10.1051/bioconf/20249802003
Published online 28 March 2024
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