Design of the compliance of halal assurance system criteria for smoked fish processing in Small and Medium Enterprises (SMEs) in Bangkalan Regency

Open Access

Issue		BIO Web Conf. Volume 146, 2024 2^nd Biology Trunojoyo Madura International Conference (BTMIC 2024)


Article Number		01054
Number of page(s)		8
Section		Dense Matter
DOI		https://doi.org/10.1051/bioconf/202414601054
Published online		27 November 2024

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