Can Indonesia export vegetables? A feasibility study on the development of vegetables export to taiwan using a business partnership framework

Open Access

Issue		BIO Web Conf. Volume 146, 2024 2^nd Biology Trunojoyo Madura International Conference (BTMIC 2024)


Article Number		01071
Number of page(s)		13
Section		Dense Matter
DOI		https://doi.org/10.1051/bioconf/202414601071
Published online		27 November 2024

A. R. R. Anne, S. Nur Wiyono, K. Kusno, and L. Trimo, Análisis Kelayakan Usaha Budidaya Selada Krop Di Cv. Cantigi Desa Cikandang Kecamatan Cikajang Kabupaten Garut, Forum Agribisnis, 10, 1, 27–35, Mar. (2020), DOI: 10.29244/fagb.10.1.27-35 [CrossRef] [Google Scholar]
D. R. L. Gultom, I. R. Kurniyanto, and M. B. Wusto, Exploring the consumer satisfaction and loyalty of moringa tea in Madura, in E3S Web of Conferences, EDP Sciences, Mar. (2024), DOI: 10.1051/e3sconf/202449901019 [Google Scholar]
H. Rafiee, O. Karami, H. R. Saeidi Goraghani, H. Azarnivand, and H. Arzani, Feasibility of Forming Markets for Indigenous Peoples’ Organic Products, Sustainability (Switzerland), 15, 14, Jul. (2023), DOI: 10.3390/su151411185 [Google Scholar]
S. Jaffee and O. Masakure, Strategic use of private standards to enhance international competitiveness: Vegetable exports from Kenya and elsewhere, Food Policy, 30, 3, 316–333, Jun. (2005), DOI: 10.1016/j.foodpol.2005.05.009 [CrossRef] [Google Scholar]
L. Smutka, M. Svatoš, K. Tomšík, and O. I. Sergienko, Foreign trade in agricultural products in the czech republic, Agricultural Economics (Czech Republic), 62, 1, 9–25 (2016), DOI: 10.17221/18/2015-AGRICECON [Google Scholar]
H. I. Pratiwi and Afrizal, Hambatan Ekspor Sayuran Organik Riau Ke Singapura, JOM FISIP (Jurnal Mahasiswa Hubungan International), 2, 2 (2015), Available: http://bpurwoko.staffugm.ac.id [Google Scholar]
S. Febi Niti Kusumah and A. Aghniarahma Junia, Analisis Potensi Ekspor Komoditas Unggulan Indonesia Ke Singapura, Innovative: Journal of Social Science Research, 3, 4, 1–9 (2023) [Google Scholar]
Badan Pusat Statistik, Buletin Statistik Perdagangan Luar Negeri Ekspor Menurut Kelompok Komoditi dan Negara, Jakarta (2022) [Google Scholar]
T. Perdana, J. Sauman, E. Wulandari, and D. E. Renaldi, Penerapan Teknologi Untuk Meningkatkan Daya Saing Petani Sayuran Dalam Memenuhi Permintaan Pasar Ekspor, Warta KIML, 11, 2, 133–146 (2013) [Google Scholar]
R. L. Kusuma and M. Firdaus, Daya Saing dan Faktor yang Memengaruhi Volume Ekspor Sayuran Indonesia Terhadap Negara Tujuan Utama, Jurnal Manajemen dan Agribisnis, 226–236, Nov. (2015), DOI: 10.17358/jma.12.3.226 [CrossRef] [Google Scholar]
I. R. Kurniyanto, R. Destiarni, N. Arifiyanti, I. Suprapti, and Musyafak, Bisnis Tahu dan Tempe, 1st ed., 1. (Padang, G-Press, 2023), Available: www.getpress.co.id [Google Scholar]
K. Saiful Amri, S. Wahyuningsih, and E. Subekti, Analisis Kelayakan Usaha Ayam Broiler Pola Kemitraan Inti-Plasma (Studi Kasus Peternak Plasma PT. Mustika di Kecamatan Boja Kabupaten Kendal), MEDIAGRO, 13, 2, 78–86 (2016) [Google Scholar]
I. Nalurita and S. Isnain, Studi Kelayakan Usaha Produk Teh Celup Cascara-Jahe Merah, Food and Agro-Industri Journal (FAGI), 3, 2, 161–169 (2022) [Google Scholar]
D. Srirahayu, Upaya Memperkuat Posisi Beras Vietnam di Pasar Global melalui Branding, Jurnal Kajian Wilayah, 11, 1, 51, Jul. (2020), DOI: 10.14203/jkw.v11i1.831 [CrossRef] [Google Scholar]
L. T. Raynolds, Mainstreaming Fair Trade Coffee: From Partnership to Traceability, World Dev, 37, 6, 1083–1093, Jun. (2009), DOI: 10.1016/j.worlddev.2008.10.001 [CrossRef] [Google Scholar]
L. Smutka, M. Svatoš, K. Tomšík, and O. I. Sergienko, Foreign trade in agricultural products in the czech republic, Agricultural Economics (Czech Republic), 62, 1, 9–25 (2016), DOI: 10.17221/18/2015-AGRICECON. [Google Scholar]
H. Subkhie et al., Análisis Kelayakan Usaha Peternakan Ayam Pedaging dengan Pola Kemitraan di Kecamatan Ciampea Kabupaten Bogor Feasibility Analysis of Chicken Ranch Business by Plasma Partnerships System in Ciampea Bogor, Jurnal Manajemen IKM, 7, 1, 54–63 (2012), Available: http://journal.ipb.ac.id/index.php/jurnalmpi/ [Google Scholar]
R. A. Purnomo, Riawan, and L. O. Sugianto, Studi Kelayan Bisnis (2017) [Google Scholar]
R. Nurmalina, T. Sarianti, and A. Karyadi, Studi Kelayakan Bisnis, 6th ed. (Bogor, IPB Press, 2018) [Google Scholar]
R. A. Purnomo, Riawan, and L. O. Sugianto, Studi Kelayakan Bisnis, 1st ed. (Ponorogo, Unmuh Press, 2022) [Google Scholar]
S. Harahap, Studi Kelayakan Bisnis: Pendekatan Integratif, 1st ed., 1. (Medan, Febi UIN-SU Press, 2018) [Google Scholar]
I. M. Adnyana, Studi Kelayakan Bisnis (2020) [Google Scholar]
T. S. Daoed and M. A. Nasution, Studi Kelayakan Bisnis: Teori dan Aplikasi Keuangan Dalam Bisnis, 1st ed. (Medan, Undhar Press, 2021) [Google Scholar]
T. S. Daoed and M. A. Nasution, Studi Kelayakan Bisnis: Teori dan Aplikasi Keuangan Dalam Bisnis (2021) [Google Scholar]
R. Nurmalina, T. Sarianti, and A. Karyadi, Studi Kelayakan Bisnis, 6th ed. (Bogor, IPB Press, 2018) [Google Scholar]
M. Carter and C. Carter, The Creative Business Model Canvas, Social Enterprise Journal, ahead- of-print, Mar. (2020), DOI: 10.1108/SEJ-03-2019-0018. [Google Scholar]
A. F. Mahdi and L. M. Baga, Business Model Canvas Perusahaan Pengolah Rumput Laut, Forum Agribisnis, 8, 1, 1–16 (2018) [CrossRef] [Google Scholar]
M. Harsa Wardana and F. D. Sitania, Strategi Pengembangan Bisnis Melalui Pendekatan Business Model Canvas Pada Kedai Kabur Bontang, JATRI (Jurnal Teknik Industri), 1, 1, 10–17 (2023) [CrossRef] [Google Scholar]
A. Wulandary, Fitriani, and Hartina, Profil Bisnis Start-up Virgin Coconut Oil Memanfaatkan Business Model Canvas (BMC), AGRISEP, 20, 1, 179–194 (2020), DOI: 10.31186/jagrisep.20.1.179-194 [CrossRef] [Google Scholar]
M. D. Aydra, R. A. Kuswardani, and M. M. Lubis, Analisis Kelayakan Usaha Tahu Mandiri Desa Kotangan Kecamatan Galang Kabupaten Deli Serdang, JIPERTA (Jurnal Ilmiah Pertanian), 2, 1, 98–108 (2020), Available: http://jurnalmahasiswa.uma.ac.id/index.php/jiperta [CrossRef] [Google Scholar]
A. Umar, A. H. Sasongko, G. Aguzman, and Sugiharto, Business Model Canvas As A Solution For Competing Strategy Of Small Business In Indonesia, International Journal of Entrepreneurship, 22, 1, 1–9 (2018) [Google Scholar]
R. L. Kusuma and M. Firdaus, Daya Saing dan Faktor yang Memengaruhi Volume Ekspor Sayuran Indonesia Terhadap Negara Tujuan Utama, Jurnal Manajemen dan Agribisnis, 12, 3, 226–236 (2015), DOI: 10.17358/jma.12.3.226. [CrossRef] [Google Scholar]
S. Sucita and M. N. Prasetya, Kerjasama Indonesia - Singapura Dalam Ekspor Impor Komoditas Pertanian 2013 - 2018, Jurnal FISK, 2, 1, 118–126 (2021) [Google Scholar]
H. I. Pratiwi, Hambatan Ekspor Sayuran Organik Riau ke Singapura, JOM Fisip, 2, 2, 1–12 (2015) [Google Scholar]
I. R. Kurniyanto, R. Destiarni, N. Arifiyanti, and M. Rum, An Exploration the Causes of Poverty of Farmers (Case Study: Banyuajuh Village, Bangkalan Regency), in ICo-SACERA (International Conference on Sustainabile Agriculture Community, Economic, Rural Agribusiness), Bangkalan: ICo-SACERA, Mar., 223–233 (2024) [Google Scholar]
N. Ghassani, Kemitraan Pengembangan UMKM (Studi Deskriptif Tentang Kemitraan PT. PJB (Pembangkit Jawa Bali) Unit Gresik Pengembangan UMKM Kabupaten Gresik), Jurnal Kebijakan dan Manajemen Publik, 3, 2, 142–151 (2015) [Google Scholar]
A. Osterwalder and Y. Pigneur, Business Model Generation, New Jearsey (2010) [Google Scholar]
A. Shabrina, Analisis Pengembangan Produk Unggulan Di Peternakan Kambing Perah Telaga Rizqy Metro, Lampung, IPB University (2021) [Google Scholar]
A. Umar, A. H. Sasongko, G. Aguzman, and Sugiharto, Business model canvas as a solution for competing strategy of small business in Indonesia, International Journal of Entrepreneurship, 22, 1, 1–9 (2018) [Google Scholar]
D. Ratnasari, Analisis Swot Dan Penerapan Business Model Canvas Pada Ud.X, Ukm Pembuat Minuman Beralkohol, Institut Teknologi Sepuluh November (2015) [Google Scholar]
A. Wulandary, F. R., and H. Hartina, Profil Bisnis Startup Virgin Coconut Oil Memanfaatkan Business Model Canvas (Bmc), Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis, 20, 01, 179–194 (2021), DOI: 10.31186/jagrisep.20.01.179-194 [Google Scholar]
R. Octaviany, F. Hasun, and Y. Prambudia, Evaluasi Model Bisnis Shokitan Menggunakan Business Model Canvas, in E - Proceeding of Engineering, 5357–5364 (2020) [Google Scholar]
M. Carter and C. Carter, The Creative Business Model Canvas, Social Enterprise Journal, 16, 2, 141–158 (2020), DOI: 10.1108/SEJ-03-2019-0018. [CrossRef] [Google Scholar]
J. C. Sort and C. Nielsen, Using the business model canvas to improve investment processes, Journal of Research in Marketing and Entrepreneurship, 20, 1, 10–33 (2018), DOI: 10.1108/JRME-11-2016-0048. [CrossRef] [Google Scholar]
F. Ihsani, D. Purnomo, and I. Ardiansah, Pengembangan Bisnis Beras Organik Berbasis Sociopreneneurship Menggunakan Business Model Canvas (BMC) Di Gapoktan Simpatik Desa Mekarsari Kecamatan Cisayong Kabupaten Tasikmalaya, Jurnal Ekonomi Pertanian dan Agribisnis (JEPA), 4, 2, 238–249 (2020) [CrossRef] [Google Scholar]
N. N. Rachmani, A. Daryanto, and S. Jahroh, Pengembangan Strategi Bisnis Produk Olahan Susu Xyz Dengan Pendekatan Business Model Canvas, Jurnal Aplikasi Bisnis dan Manajemen, 5, 3, 490–500, 2019, DOI: 10.17358/jabm.5.3.490 [Google Scholar]
A. F. Mahdi and L. M. Baga, Business Model Canvas Perusahaan Pengolah Rumput Laut, Forum Agribisnis, 8, 1, 1–16, 2018, DOI: 10.29244/fagb.8.1.1-16 [Google Scholar]
R. Mukti. Azhar, Pengembangan Model Bisnis Menggunakan Business Model Canvas, Jurnal Manajemen Pengembangan Industri Kecil Menengah, 12, 2, 137–144 (2018) [CrossRef] [Google Scholar]
K. Y. Andreas Ganda, D. Amanda, and U. Sehabudin, Struktur Biaya dan Pendapatan Usaha Ternak Ayam Ras Pedaging Pola Kemitraan Makloon di Kabupaten Sukabumi (Studi Kasus: Peternak Mitra PT. X), Indonesian Journal of Agriculture Resource and Environmental Economics, 1, 1, 47–57, Jul. (2022), DOI: 10.29244/ijaree.v1i1.41928 [CrossRef] [Google Scholar]
I. R. Kurniyanto, R. Destiarni, N. Arifiyanti, I. Suprapti, and Musyafak, Bisnis Bakery, 1st ed., 1. Banyumas: PT Pena Persada (2023) [Google Scholar]
R. K. Wangge and S. Noni, Strategi Bauran Pemasaran Sayuran Dalam Meningkatkan Minat Beli Konsumen, Jurnal Agribisnis Unisi, 10, 1, 53–59 (2021) [CrossRef] [Google Scholar]
T. Febrianti, A. Tsani, and A. N. Milla, Analisis Preferensi Konsumen Terhadap Sayuran Hidroponik Di Kota Sukabumi, Jurnal Ilmiah Pertanian, 7, 1, 1–8 (2019) [Google Scholar]
A. Afiyah, M. Saifi, and Dwiatmanto, Analisis Studi Kelayakan Usaha Pendirian Home Industry (Studi Kasus Pada Home Industry Cokelat ‘Coys’ Kademangan Blitar), Jurnal Administrasi Bisnis (JAB), 23, 1, 1–11 (2015) [Google Scholar]
H. Khuan, I. R. Kurniyanto, M. G. Sono, H. B. Hina, E. Y. Utami, and S. W. Dyatmika, Improving Employee Performance Through Spiritual Leadership and Work Motivation with Job Satisfaction as Moderation, Journal of Law and Sustainable Development, 11, 9, e888, Oct. (2023), DOI: 10.55908/sdgs.v11i9.888. [CrossRef] [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.