The effect of combination of protected and non-protected soybean oil (Glycine max L.) supplementation on in vitro nutrient digestibility

Open Access

Issue		BIO Web Conf. Volume 167, 2025 5^th International Conference on Smart and Innovative Agriculture (ICoSIA 2024)


Article Number		04006
Number of page(s)		6
Section		Precision Nutrition Technology
DOI		https://doi.org/10.1051/bioconf/202516704006
Published online		19 March 2025

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