Open Access
| Issue |
BIO Web Conf.
Volume 208, 2026
1st International Conference on Agriculture and Food System (ICAFS 2025)
|
|
|---|---|---|
| Article Number | 01014 | |
| Number of page(s) | 8 | |
| Section | Agribusiness and Economic Strategies for Resilient Agriculture and Food Systems | |
| DOI | https://doi.org/10.1051/bioconf/202620801014 | |
| Published online | 06 January 2026 | |
- V. Karimi, K. E, and K. M, Vulnerability and Adaptation of Livestock Producers to Climate Variability and Change. Rangel. Ecol. Manag, 71, 175-184 (2018). [Google Scholar]
- B. Egamberdiev, I. Bobojonov, L. Kuhn, and T. Glauben, Household resilience capacity and food security: evidence from Kyrgyzstan. Food Secur., 15, 4, 967–988, (Aug. 2023). https://doi.org/10.1007/s12571-023-01369-1 [Google Scholar]
- N. Hidayati and S. Suryanto, The Impact of Climate Change on Agricultural Production and Adaptation Strategies on Drought-Prone Land. J. Econ. Stud. Dev., 16, 42-52 (2015). [Google Scholar]
- W. A. Nurcahyo, H. N. Junaidi, and A. H. P. Nareswari, The Relationship of Climate Elements to the Production of Chili Peppers (Capsicum frutescens L.) in Nganjuk Regency. J. Ilm. Pertan, 4, 1-11 (2024). [Google Scholar]
- M. Ul, N. Rais, and A. W. Solangi, Climate change affects chilli production, profitability, and costs : implications for sustainable agriculture. J. Agric. Food Res., 4, 102-113 (2023). https://doi.org/10.52587/JAF040207 [Google Scholar]
- S. P. Syawaluddin, I. S. Imelda, and S. Hery, Analysis of Rainfall as an Agroclimatological Element on the Production and Determination of the Planting Season of Red Chili (Capsicum Annum L.) in South Tapanuli Regency, Formosa. J. Multidiscip. Res, 1, 111–126, (2022). [Google Scholar]
- R. M. Nukman and E. Nur, The Impact of Climate Change on Cayenne Pepper (Capsicum frutescens L.) Productivity in Malang Regency. J. Crop Prod., 8, 304–314, (2020). [Google Scholar]
- C. R. F. Djomo, H. U. Ukpe, N. V Ngo, S. Mohamadou, M. Adedze, and N. V Pemunta, Perceived impacts of climate change on profit efficiency among small-scale chili pepper marketers in Benue State, Niger. Geo J., 86, 1849, 52-62 (2021). [Google Scholar]
- I. Widowati, A. Dhamira, H. Anggrasari, and R. N. Seleky, Climatic Factors and Their Impact on Chili Production: One Step Forward Combating Climate Change. BIO Web Conf, 69, 1-7 (2023). [Google Scholar]
- L. K. Bhutia, K. VK, N. T. Meetei, and D. N. Bhutia, Impacts Of Climate Change On Growth And Development Of Chilli. Agrotechnology, 7, 1-10 (2018). [Google Scholar]
- M. Abdurahman, Web-Based Employee Data Information System at the Ministry of Maritime Affairs and Fisheries, Ternate City. Ilm. Ilk. - Ilmu Comput. Inf., 1, 70-80 (2018). [Google Scholar]
- N. G. Damodaran, Basics of Econometrics. (Erlangga, 2006). [Google Scholar]
- T. A. D. Zahara, N. S. Wisnujati, and E. Siswati, Analysis Of Production And Productivity Of Bird's Chili (Capsicum frutescens L) In Indonesia. J. Socio-Agricultural Sci., 14, 1-12 (2020). [Google Scholar]
- L. F. Pratiwi, Sustainable Livelihood Strategy For Farming Households Through Marginal Coastal Land Farming Management In Bantul Regency, D+IY. Agribus, 14, 1–12 (2020). [Google Scholar]
- A. Naura and F. Riana, Impact of Climate Change on Red Chili Farming Production and Income (Case Study in Sumberbendo Hamlet, Kucur Village, Malang Regency). J. Agric. Econ. Agribus., 2, 147-158 (2018). https://doi.org/10.4108/eai.24-11-2023.2346493 [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.