Open Access
| Issue |
BIO Web Conf.
Volume 224, 2026
2nd International Seminar on Food Science and Technology: “Fostering Sustainable Food Systems and Alternative Food Sources” (ISoFST 2025)
|
|
|---|---|---|
| Article Number | 01006 | |
| Number of page(s) | 6 | |
| DOI | https://doi.org/10.1051/bioconf/202622401006 | |
| Published online | 26 February 2026 | |
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