Open Access
| Issue |
BIO Web Conf.
Volume 243, 2026
The 4th IPB International Conference on Nutrition and Food (ICNF 2026)
|
|
|---|---|---|
| Article Number | 01014 | |
| Number of page(s) | 6 | |
| Section | Clinical Nutrition | |
| DOI | https://doi.org/10.1051/bioconf/202624301014 | |
| Published online | 09 July 2026 | |
- N. Neufingerl, A. Eilander, Nutrient intake and status in children and adolescents consuming plant-based diets compared to meat-eaters: A systematic review. Nutrients. 15, 4449 (2023). https://doi.org/10.3390/nu15204449 [Google Scholar]
- M. Basso, N. Johnstone, P. Knytl, A. Nauta, A. Groeneveld, K. Cohen Kadosh, A systematic review of psychobiotic interventions in children and adolescents to enhance cognitive functioning and emotional behavior. Nutrients. 14, 621 (2022). https://doi.org/10.3390/nu14030621 [Google Scholar]
- V.J. Clemente-Suárez, L. Redondo-Flórez, A. Martín-Rodríguez, A. Curiel-Regueros, A. Rubio-Zarapuz, J.F. Tornero-Aguilera, Impact of vegan and vegetarian diets on neurological health: A critical review. Nutrients. 17, 736 (2025). https://doi.org/10.3390/nu17050736 [Google Scholar]
- K. Berding, K. Vlckova, W. Marx, H. Schellekens, C. Stanton, G. Clarke, et al., Diet and the microbiota-gut-brain axis: Sowing the seeds of good mental health. Adv. Nutr. 12, 1239–1285 (2021). https://doi.org/10.1093/advances/nmab023 [Google Scholar]
- Y.P. Silva, A. Bernardi, R.L. Frozza, The role of short-chain fatty acids from gut microbiota in gut-brain communication. Front. Endocrinol. (Lausanne) 11, 25 (2020). https://doi.org/10.3389/fendo.2020.00025 [Google Scholar]
- A. Manidis, N. Ayala-Aldana, S. Bernardo-Castro, P. Pinar-Martí, P. Galkina, S. Fernández-Barrés, et al., Dietary patterns and neuropsychological function in adolescents: A cross-sectional and longitudinal study. BMC Med. 24, 170 (2026) [Google Scholar]
- S. K. Pathak, A. K. Tripathi, Adolescent obesity: Diet quality, psychosocial health, and cardiometabolic risk factors. Curr. Res. Food Sci. (2020) [Google Scholar]
- M. Heys, C. Jiang, C.M. Schooling, G.M. Leung, Is childhood meat eating associated with better later adulthood cognition in a developing population? Eur. J. Epidemiol. 25, 507–516 (2010). https://doi.org/10.1007/s10654-010-9471-5 [Google Scholar]
- A. Nikalansooriya, G.R.N.N. Waidyarathna, L.S. Kaththiriarachchi, Role of nutrition in cognitive development and academic performance during adolescence: A comprehensive review. Nutrients 17, 2221 (2025). https://doi.org/10.3390/nu17112221 [Google Scholar]
- D.R. Jacobs Jr., G. Magnussen, K. Pahkala, M. Juonala, G. Johansson, S. Männistö, N. Hutri-Kähönen, J.S.A. Viikari, O.T. Raitakari, Dietary patterns from youth to adulthood and cognitive function in midlife: The Cardiovascular Risk in Young Finns Study. Nutrition 112, 112072 (2023). https://doi.org/10.1016/j.nut.2023.112072 [Google Scholar]
- A. Nyaradi, J. Li, J.K. Foster, S. Hickling, A. Jacques, T.A. O'Sullivan, et al., Good-quality diet in the early years may have a positive effect on academic achievement. Acta Paediatr. 105, 1–10 (2016). https://doi.org/10.1111/apa.13307 [Google Scholar]
- C.L. Perry, M.T. McGuire, D. Neumark-Sztainer, M. Story, Adolescent vegetarians: A behavioral profile of a school-based population in Minnesota. Arch. Pediatr. Adolesc. Med. 156, 431–437 (2002). https://doi.org/10.1001/archpedi.156.5.431 [Google Scholar]
- J.Y. Kim, S.W. Kang, Lifestyle relationships between dietary intake and cognitive function in healthy Korean children and adolescents. J. Lifestyle Med. 7, 10–17 (2017). https://doi.org/10.15280/jlm.2017.7.1.10 [Google Scholar]
- L.J. Butler, P.A. Janulewicz, J.J. Lipton, C. Carroll, R.F. Wright, M.R. White, et al., Childhood and adolescent fish consumption and adult neuropsychological performance: An analysis from the Cape Cod Health Study. Public Health Nutr. 21, 617–638 (2018). https://doi.org/10.1017/S1368980017003310 [Google Scholar]
- M. Zhu, Q. Wang, Y. Yang, X. Liu, J. Zhang, G. Li, et al., Multiomics approach reveals the comprehensive interactions between nutrition and children's gut microbiota, and microbial and host metabolomes. Nutr. J. 24, 56 (2025). https://doi.org/10.1186/s12937-025-01116-6 [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.