Issue |
BIO Web Conf.
Volume 32, 2021
III International Scientific and Practical Conference “Problems and Prospects of Scientific and Innovative Support of the Agro-Industrial Complex of the Regions” 2021
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Article Number | 03011 | |
Number of page(s) | 4 | |
Section | Innovative development of the food and processing industry | |
DOI | https://doi.org/10.1051/bioconf/20213203011 | |
Published online | 13 August 2021 |
Formulation development of original canned meat and vegetables for healthy nutrition
1
Belgorod GAU, Maysky settlement, Russian Federation
2
Administration of the Governor of Belgorod Region, Belgorod, Russian Federation
The article pays attention to the problem of creating balanced products based on poultry meat and plant raw materials, which can make the nutrition of modern man more rational, restore and maintain metabolic processes, and increase body’s resistance to the effects of adverse life factors. Results of a research on development of formula model of original canned meat and vegetables food for healthy nutrition are given. Quality indicators of product samples are determined: food and energy value, its mineral and vitamin composition. It has been shown that joint and separate inclusion of beans, pumpkin, and Brussels cabbage as a plant ingredient in production technology of meat and vegetable chunks based on chicken meat allows to satisfy daily human need for protein by 14.7-15.4%, individual mineral substances from 2 to 14.1%; various vitamins from 2 to 106.2%.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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