Open Access
Table 8.
Composition of stable oxygen isotopes (18O/ 16O) in intracellular water of grape varieties from selected areas of the Western Caspian (crop of 2016).
| Grape variety | Area1 | δ18OVSMOW, % |
|---|---|---|
| Rkatsiteli (vineyards 1) | Derbent district | 1.12 ± 0.15 |
| Rkatsiteli (vineyards 2) | 0.79 ± 0.26 | |
| Cabernet Sauvignon (vineyards 1) | −0.02 ± 0.08 | |
| Cabernet Sauvignon (vineyards 2) | 0.96 ± 0.29 | |
| Cabernet Sauvignon | Sergokalinsky district | −0.24 ± 0.02 |
| Rkatsiteli | Magaramkent district | 0.96 ± 0.29 |
| Riesling | Suleiman-Stalsky district | 1.44 ± 0.42 |
Notes to the Table 8:
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.