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Table 2.

Effects of water deficit treatments on individual phenolics in 2016 and 2017 seasons.

Treatments Gallic Catechin EGCG ECG Caftaric Chlorogeic Caffeic p-Coumaric Ferulic Cinnamic Trans Myricetin Quercetin
acid acid acid acid acid acid acid resveratrol hydrate
2016 T-F 0.39b 9.15b 2.13 2.48 1.36 0.65 0.18 0.29 0.28 1.45b 2.78b 12.71 0.45
T-65 0.61a 22.11a 3.19 2.30 ND 0.91 ND ND 0.50 4.07a 8.03a 7.03 0.39
T-35 0.47b 16,02ab 0.98 3.23 3.02 1.04 0.24 ND 0.35 1.66b 2.74b 3.78 0.43
P * * ns ns ns ns ns ns ns * * * *
2017 T-F ND 9.71b 1.91 1.40 1.12 0.78 1.05 1.19 0.27 1.99 3.45 5.46 0.36
T-65 0.84 26.26a 3.94 2.80 2.06 0.73 ND ND 0.40 2.91 4.59 6.18 0.38
T-35 0.61 23.15a 2.11 1.54 1.01 0.73 ND 0.93 0.27 1.74 3.11 5.14 0.37
P ns * ns ns ns ns ns ns ns ns ns ns ns
*

p < 0.05, ns: non-significant, ND: non-detected.

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