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Table 1.

Root growth indicators of ‘Aida’ lentil and ‘Ivolga’ wheat microgreens cultivated with immersion of the root system in water with various oxygen concentrations on 7th day after seeding

Crop, variety Test options (oxygen concentration, mg/l) Average total root length, cm Average total number of roots
Lentils “Aida” Without oxygen saturation (1.3 mg/l) 1.30 1.0
Air saturation (6.1 mg/l) 4.87 3.2
Oxygen saturation (14.7 mg/l) 5.69 5.2
Least significant difference (P < 0.05) 1.18 1.4
Wheat “Ivolga” Without oxygen saturation (1.3 mg/l) 4.41 5.6
Air saturation (6.1 mg/l) 6.53 6.0
Oxygen saturation (14.7 mg/l) 18.76 5.3
Least significant difference (P < 0.05) 2.37 0.5

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