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Table 4
Values of total soluble solids (TSS). titratable acidity (TA). pH and maturity index (MI) determined in a berry must under different irrigation regimes during two growing seasons.
| Years | Treatments | TSS (%) | TA (g L-1) | pH | Maturity Index |
|---|---|---|---|---|---|
| 2016 | T65 | 20.93b | 4.46 | 3.45b | 47.38 |
| T35 | 22.23a | 4.52 | 3.46b | 49.32 | |
| T100 | 19.43c | 4.54 | 3.58a | 42.78 | |
| p | * | ns | * | ns | |
| 2017 | T65 | 18.33b | 5.05b | 36.26b | 3.52ab |
| T35 | 20.46a | 5.17ab | 39.55a | 3.59a | |
| T100 | 17.96b | 5.29a | 33.93c | 3.46b | |
| p | * | * | * | * |
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