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All issues Volume 9 (2017) BIO Web Conf., 9 (2017) 03017 References
Open Access
Issue
BIO Web Conf.
Volume 9, 2017
40th World Congress of Vine and Wine
Article Number 03017
Number of page(s) 6
Section Economy and Law
DOI https://doi.org/10.1051/bioconf/20170903017
Published online 04 July 2017
  • See, among others, Z. Andreopoulou and others, Typology for e-business activities in the agricultural sector, International Journal of Business Information Systems, 3 (2008) [Google Scholar]
  • For a comprehensive overview, see Y. Zeng and others, E-commerce in Agri-food Sector: A Systematic Literature Review, The International Food and Agribusiness Management Review (2017). A fascinating contribution has been recently provided by the research findings achieved by the EU Project ‘E-Trust - Building trust for quality assurance in emerging markets for food chains’, funded under the EU Sixth Framework Programme. See M. Fritz and others, Commercio elettronico per la dinamica delle catene agro-alimentari internazionali: un'analisi del potenziale, Working Paper DEIAgraWP-08-006 [Google Scholar]
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  • See M. Canavari, M. Fritz, G. Schiefer, Food Supply Networks. Trust and E-business (CABI, Wallingford, 2016). See also T. Skjøtt-Larsen, H. Kotzab, M. Grieger, Electronic marketplaces and supply chain relationships, Industrial Marketing Management, 32 (2003) [CrossRef] [Google Scholar]
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  • An example regarding direct effects may be linked to an improper content of the product that can cause side effects to the consumers, such as intoxication [Google Scholar]
  • An example regarding the indirect effects is the addiction that might arise from an exaggerate consumption of wine [Google Scholar]
  • The identification of different areas with sub-divisions is very well presented in the contribution given by S.A. Hincliffe, Trademarks, GIs, and Commercial Aspects of Wine Distribution Agreements, Journal of Food Law & Policy, 10 (2014) [Google Scholar]
  • A complete list of VAT rates appli- cable can be found at http://ec.europa.eu/taxation_customs/resources/documents/taxation/vat/how_vat_works/rates/vat_rates_en.pdf. Accessed 10 April 2017 [Google Scholar]
  • An example is represented by Europe [Google Scholar]
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  • A number of specific examples exists that are applicable to EU Member States. It is also worth mentioning the ongoing debate in the United States regarding the fact whether it is legal or not to sell wine, over the Internet, without a licence to the States where a licence is required. See J.A. Tanford, E-commerce in Wine, Journal of Law, Economics and Policy, 3 (2007); and, V. H. Jones, Put a Cork in it: the Use of H.R. 1161 to end Direct Wine Shipping throughout the States once and for All, Journal of Food Law & Policy, 8 (2012) [Google Scholar]
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  • See Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004, OJ L 304 [2011]; and, Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions, OJ L 193 [2009] [Google Scholar]
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  • Among others, see E. Pignatti and others, Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all'adozione dell'e-commerce nelle relazioni B2B, Working Paper DEIAgraWP-08-005 (2008) [Google Scholar]
  • See M. Fritz, M. Canavari, Management of perceived e-business risks in food-supply networks: e-trust as prerequisite for supply-chain system innovation, Agribusiness, 24 (2008) [Google Scholar]
  • See M. Canavari, M. Fritz, G. Schiefer, Food Supply Networks. Trust and E-business (CABI, Wallingford, 2016) [CrossRef] [Google Scholar]
  • See, inter alia, E. Pignatti and others, Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all'adozione dell'e-commerce nelle relazioni B2B, Working Paper DEIAgraWP-08-005 (2008) [Google Scholar]
  • See M. Canavari, M. Fritz, G. Schiefer, Food Supply Networks. Trust and E-business (CABI, Wallingford, 2016) [CrossRef] [Google Scholar]
  • See P. Anderson, E. Anderson, The New E-Commerce Intermediaries, MIT Sloan Management Review (Summer, 2002) [Google Scholar]
  • Compare with S. Wang, N. Archer, Business-to-business collaboration through electronic marketplaces: an exploratory study, Journal of Purchasing & Supply Management, 13 (2007) [Google Scholar]
  • Among others, see M. Kourgiantakis, E. Petrakis, Modelling B2B E-marketplace: the role of intermediaries, Work supported by the Greek Ministry of Development, General Secretariat of Research and Technology under the Operational Programme Competitiveness (PENED, 2007) [Google Scholar]
  • This figure is based on the research carried out in P. Anderson, E. Anderson, The New E-Commerce Intermediaries, MIT Sloan Management Review (Summer, 2002) [Google Scholar]
  • See P. Anderson, E. Anderson, The New E-Commerce Intermediaries, MIT Sloan Management Review (Summer, 2002) [Google Scholar]
  • Compare with M. Canavari and others, Prioritizing trust factors in an agrifood B2B e-commerce environment . In: G. Schiefer, M. Fritz, U. Rickert, (eds), Trust and Risk in Business Networks (University of Bonn – ILB Press, Bonn, 2006) [Google Scholar]
  • For a comprehensive discussion of relational contract, see, among others, the topical research in C.J. Goetz, R.E. Scott, Enforcing Promises: An Examination of the Basis of Contract, Yale Law Journal, 89 (1980); C.J. Goetz, R.E. Scott, Principles of Relational Contracts, Virginia Law Review, 67 (1961); and, I.R. Macneil, Relational Contract: What We Do and Do Not Know, Wisconsin Law Review (1985) [Google Scholar]
  • Among others, see J.M. Feinman, Relational Contract Theory in Context, Northwestern University Law Review, 94 (2000); and, M. Diathesopoulos, Relational contract theory and management contracts: A paradigm for the application of the Theory of the Norms, MPRA Paper No. 24028 (2010) [Google Scholar]
  • On this, see S. Baker, A. Choi, Contract's role in relational contract, Virginia Law Review, 101 (2015). For example, see R. Ellickson, Order Without Law: How Neighbors Settle Disputes (Havard University Press, Cambridge, 1991); L. Bernstein, Opting Out of the Legal System: Extralegal Contractual Relations in the Diamond Industry, Journal of Legal Studies, 21 (1992); L. Bernstein, Private Commercial Law in the Cotton Industry: Creating Cooperation Through Rules, Norms, and Institutions, Michigan Law Review, 99 (2001) [Google Scholar]
  • See S. Macaulay, Non-Contractual Relations in Business: A Preliminary Study, American Sociological Review, 28 (1963) [Google Scholar]
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  • A fascinating analysis has been carried out in the Italian literature, see particularly M. Granieri, Il tempo e il contratto. Itinerario storico-comparativo sui contratti di durata (Giuffrè Editore, Milano, 2007) [Google Scholar]
  • See G.A.G. Gottlieb, Relationism: Legal Theory for a Relational Society, University of Chicago Law Review, 50 (1983) [Google Scholar]
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  • A true pioneer may be considered K.N. Llewellyin which in 1925 argued that law is “as a thing in a flux” and its development depends on “non-legal- factors” See K.N. Llewellyin, The effects of legal institution upon economics, American Economic Review, 14 (1925). For a comprehensive analysis, see C. Farelli, L'eredità del realismo giuridico americano, Materiali per una storia della cultura giuridica, 1 (2006). Also, compare with M. Granieri, Il tempo e il contratto. Itinerario storico-comparativo sui contratti di durata (Giuffrè Editore, Milano, 2007) [Google Scholar]
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  • Mutatis mutandis, it is interesting to compare with the research findings in J. Riegelsberger, A. Sasse, Trustbuilders and trustbusters. The role of trust cues in interfaces to e-commerce applications, Proceedings of the 1st IFIP Conference on towards the e-Society: ecommerce, e-business, e-government: 17–30. IFIP Conference, 3–5 October 2001, Zurich (Switzerland) [Google Scholar]
  • See G. Bhalla, Collaboration and Co-creation. New Platforms for Marketing and Innovation (Springer, Heidelberg, 2011) [CrossRef] [Google Scholar]
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  • See L. Chen, J. Marsden, Z. Zhang, Theory and Analysis of Company-Sponsored Value Co-Creation, Journal of Management Information Systems, 29 (2012) [Google Scholar]
  • See, among others, S.L. Vargo, R.F. Lusch, Evolving to a New Dominant Logic for Marketing, Journal of Marketing, 68 (2004) [Google Scholar]
  • See, among others, A. Walter, T. Ritter, The influence of adaptations, trust, and commitment on value-creating functions of customer relationships, Journal of Business & Industrial Marketing, 18 (2003) [Google Scholar]
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  • Mutatis mutandis, see M. Fritz, E-commerce partnering due diligence: a methodology for trust in e-commerce in food networks, Acta Agriculturae Scandinavica, Section C - Food Economics, 4 (2007) [Google Scholar]

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