Open Access
| Issue |
BIO Web Conf.
Volume 15, 2019
42nd World Congress of Vine and Wine
|
|
|---|---|---|
| Article Number | 02025 | |
| Number of page(s) | 5 | |
| Section | Oenology | |
| DOI | https://doi.org/10.1051/bioconf/20191502025 | |
| Published online | 23 October 2019 | |
- S. Nicklaus, V. Boggio, S. Issanchou, Arch. Pediatr. 12, 5 (2005) [CrossRef] [PubMed] [Google Scholar]
- S.H. Ahmed, K. Guillem, Y. Vandaele, Curr. Opin. Clin. Nutr. Metab. Care 16, 4 (2013) [Google Scholar]
- I.L. Francis, P.O. Williamson, Aust. J. Grape Wine Res. 21 (2015) [Google Scholar]
- F. Filipello, H.W. Berg, E. Hinreiner, A.D. Webb, Food Technol. 9 (1955) [Google Scholar]
- M.A. Amerine, C.S. Ough, Am. J. Enol. Vitic. 18, 3 (1967) [Google Scholar]
- J. Blackman, A. Saliba, L. Schmidtke, Food Qual. Prefer. 21, 7 (2010) [Google Scholar]
- J. Pitte (2007) [Google Scholar]
- F. Boncinelli, L. Casini, C. Contini, F. Gerini, G. Scozzafava, Agric. Agric. Sci. Procedia 8 (2016) [Google Scholar]
- R.S. Jackson, Wine Tasting: A Professional HandBook (Academic Publisher, London, 2009) [Google Scholar]
- P.O. Williamson, J. Robichaud, I.L. Francis, Aust. J. Grape Wine Res. 18, 3 (2012) [Google Scholar]
- B.M. Corporation, 2017. [Online]. Available: https://www.pour-nourrir-demain.fr/coca-pepsi-ont-desormais-point-commun-perte-jeunes-consommateurs. [Accessed: 30-May–2019] [Google Scholar]
- C. Sulmont-Rossé, I. Maître, S. Issanchou, Gérontologie et société 33, 13 (2011) [Google Scholar]
- N. De Jong, C. De Graaf, W.A. Van Staveren, Physiol. Behav. 60, 6 (1996) [Google Scholar]
- MIS TREND (2017) [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.