Spatiotemporal Analysis Based on GIS with an In-Situ Approach to Rebon Shrimp (Acetes sp.) Fisheries in Various Coastal Ecosystems of Bone Gulf in Indonesia

Open Access

Issue		BIO Web Conf. Volume 185, 2025 The International Symposium on Marine and Fisheries (SYMARFISH 2025)


Article Number		08006
Number of page(s)		18
Section		Sustainable Aquaculture and Fisheries
DOI		https://doi.org/10.1051/bioconf/202518508006
Published online		14 August 2025

F. Patangngari, F. Amir, Najamuddin, I. Jaya, Composition of fish catches and environmental friendliness levels based on code of conduct for responsible fisheries (CCRF) using traditional set net fishing gear with different depths in Malela waters, Awangpone district, Bone Regency. IOP Conf. Ser. Earth Environ. Sci. 1119, 1 (2022). [Google Scholar]
F. Patangngari, M. Musbir, Assessing the selectivity level of sero fishing gear using 5 mm and 15 mm mesh sizes installed in the river estuary area. IOP Conf. Ser. Earth Environ. Sci. 1410, 1 (2024). [Google Scholar]
F. Patangngari, M. Musbir, Najamuddin, Investigating fish composition and diversity about physicochemical oceanographic conditions captured in the cape region, Bone Gulf, South Sulawesi, Indonesia. [Egyptian Journal of Aquatic Biology and Fisheries] 29, 759 (2025). [Google Scholar]
S. Sukmawati, Sipriyadi, M. Yunita, N. K. Dewi, E. D. Noya, Analysis of bacteriocins of lactic acid bacteria isolated from fermentation of rebon shrimp (Acetes sp.) in South Sorong, Indonesia as antibacterial agents. Biodiversitas 23, 3852 (2022). [Google Scholar]
I. M. Apriliani, H. Hamdani, A. Rizal, L. P. Dewanti, Condition of shrimp commodity capture fisheries in Pangandaran Regency, West Java. Int. J. Fish. Aquat. Stud. 9, 299 (2021). [Google Scholar]
M. Aprian, L. Adrianto, M. Boer, F. Kurniawan, Re-thinking Indonesian marine fisheries quota-based policy: A qualitative network of stakeholder perception at fisheries management area 718. Ocean Coast. Manag. 243, 106766 (2023). https://doi.org/10.1016/j.ocecoaman.2023.106766 [Google Scholar]
J. A. Surbakti, R. W. Sir, Analisis komposisi hasil tangkapan bagan perahu dan tancap di perairan Teluk Kupang. J. Mar. Res. 10, 117 (2021). [Google Scholar]
F. A. P. Kurniawan, M. Bachtiyar, Analisis nilai tukar nelayan (NTN) alat tangkap sungkur udang rebon (Acetes indicus) di Kecamatan Toboali. J. Airaha 10, 146 (2021). [Google Scholar]
G. L. Bochni, R. C. Costa, F. L. Mantelatto, A new southern Atlantic cryptic marine shrimp species of Acetes (Decapoda, Sergestidae). Zookeys 1211, 193 (2024). [Google Scholar]
Z. Blanco-Martínez, R. Pérez-Castañeda, J. G. Sánchez-Martínez, F. BenavidesGonzález, J. L. Rábago-Castro, M. de la Luz Vázquez-Sauceda, et al., Density-dependent condition of juvenile penaeid shrimps in seagrass-dominated aquatic vegetation beds located at different distance from a tidal inlet. PeerJ 8, e9734 (2020). [Google Scholar]
S. Kawato, R. Nozaki, H. Kondo, I. Hirono, The complete mitochondrial genome sequence of the sakura shrimp, Sergia lucens (Crustacea, Decapoda, Sergestidae). Mitochondrial DNA Part B Resour. 3, 444 (2018). https://doi.org/10.1080/23802359.2018.1450671 [Google Scholar]
E. I. Setiyorini, H. Setyo, Pengaruh penambahan udang rebon dan jamur tiram terhadap hasil jadi kerupuk udang rebon. J. Tata Boga 2, 44 (2013). [Google Scholar]
P. Islami, L. Rianingsih, Sumardianto, Pengaruh penambahan gula terhadap lemak pada terasi udang rebon (Acetes sp.) dengan lama fermentasi yang berbeda. J. Ilmu dan Teknol. Perikan. 4, 24 (2022). [Google Scholar]
U. Amalia, P. H. Riyadi, A. D. Anggo, Utilizing shrimp heads to create powdered terasi with varying fermentation durations and its antioxidant potential. Appl. Food Res. 5, 100677 (2025). https://doi.org/10.1016/j.afres.2024.100677 [Google Scholar]
Suparmi, Sumarto, N. I. Sari, T. Hidayat, Characteristics of makaroni based on sago flour, combined with rebon shrimp flour (Acetes erythraeus). J. Pengolah Has. Perikan. Indones. 24, 218 (2021). [Google Scholar]
M. T. Damanik Ambarita, K. Raes, B. De Meulenaer, The sensory acceptance and profile of Indonesian sambal-terasi: Impact of terasi type and concentration. Int. J. Gastron. Food Sci. 16, 100149 (2019). https://doi.org/10.1016/j.ijgfs.2019.100149 [Google Scholar]
G. L. Utama, N. R. M. Sahab, S. Nurmilah, V. P. Yarlina, E. Subroto, R. L. Balia, Unveiling microbial dynamics in terasi spontaneous fermentation: Insights into glutamate and GABA production. Curr. Res. Food Sci. 10, 100950 (2025). https://doi.org/10.1016/j.crfs.2024.100950 [Google Scholar]
J. P. Nugraha, Z. Mareta, D. A. N. Suseno, B. P. Waluyo, Analisis kelayakan usaha terasi udang rebon di Kelompok Pengolah dan Pemasar (Poklahsar) Setya Bakti Desa Sirnoboyo Kecamatan Pacitan Kabupaten Pacitan. Chanos Chanos 20, 51 (2022). [Google Scholar]
D. Unsyardi, M. Jamil, F. H. Saragih, Analisis kelayakan finansial usaha terasi udang rebon di Desa Lhok Bani Kota Langsa. J. Penelit. 10, [Online] (2023). https://mail.ejurnalunsam.id/index.php/jagris/article/view/7952 [Google Scholar]
C. Lubich, F. Siqueira-Souza, G. Batista, C. Freitas, Spatial distribution of the sport fishing in the state of Amazonas, northern Brazil. Braz. J. Biol. 84, e282905 (2024). [Google Scholar]
M. Laugié, J. Michel, A. Pohl, E. Poli, J. Borgomano, Global distribution of modern shallow-water marine carbonate factories: a spatial model based on environmental parameters. Sci. Rep. 9, 29 (2019). [Google Scholar]
N. Bax, C. Novaglio, K. H. Maxwell, K. Meyers, J. McCann, S. Jennings, et al., Ocean resource use: building the coastal blue economy. Rev. Fish Biol. Fish 32, 189 (2022). https://doi.org/10.1007/s11160-021-09636-0 [Google Scholar]
A. M. Queirós, E. Talbot, F. E. Msuya, B. Kuguru, N. Jiddawi, S. Mahongo, et al., A sustainable blue economy may not be possible in Tanzania without cutting emissions. Sci. Total Environ. 947, [Online] (2024). [Google Scholar]
M. Yulisti, A. S. Hidayat, C. M. Firdausy, U. Mu’awanah, N. Kurniasari, E. Nurjati, Effects of eco-friendly fishing gears on fishermen’s welfare and sustainable fisheries: Lessons learned from Indonesia. Mar. Pollut. Bull. 198, 115888 (2024). https://doi.org/10.1016/j.marpolbul.2023.115888 [Google Scholar]
X. Xu, Z. Cao, Z. Zhang, R. Li, B. Hu, Spatial distribution and pollution assessment of heavy metals in the surface sediments of the Bohai and Yellow Seas. Mar. Pollut. Bull. 110, 596 (2016). http://dx.doi.org/10.1016/j.marpolbul.2016.05.079 [Google Scholar]
F. Cui, M. Kim, C. Park, D. Kim, K. Mo, M. Kim, Application of principal component analysis (PCA) to the assessment of parameter correlations in the partial-nitrification process using aerobic granular sludge. J. Environ. Manage. 288, 112408 (2021). https://doi.org/10.1016/j.jenvman.2021.112408 [Google Scholar]
F. Dai, Q. Zhou, Z. Lv, X. Wang, G. Liu, Spatial prediction of soil organic matter content integrating artificial neural network and ordinary kriging in Tibetan Plateau. Ecol. Indic. 45, 184 (2014). http://dx.doi.org/10.1016/j.ecolind.2014.04.003 [Google Scholar]
M. A. Oliver, R. Webster, A tutorial guide to geostatistics: Computing and modelling variograms and kriging. Catena 113, 56 (2014). http://dx.doi.org/10.1016/j.catena.2013.09.006 [Google Scholar]
M. A. Oliver, R. Webster, Kriging: a method of interpolation for geographical information systems. Geographical 37 (2007). Available from: https://doi.org/10.1080/02693799008941549 [Google Scholar]
A. Liu, C. Qu, J. Zhang, W. Sun, C. Shi, A. Lima, et al., Screening and optimization of interpolation methods for mapping soil-borne polychlorinated biphenyls. Sci. Total Environ. 913, 169498 (2024). https://doi.org/10.1016/j.scitotenv.2023.169498 [Google Scholar]
R.M. Gaudiel, H.M. Monteclaro, J.I.L. Leonida, D.P. Mediodia, W.L. Campos, Biology, population parameters, and ecology of the sergestid shrimp Acetes intermedius in Damilisan, Miagao, Iloilo, the Philippines. Philipp. J. Sci. 153, 947–963 (2024). [Google Scholar]
Kurniawan, G.D. Pradipta, M. Bachtiyar, Metode penangkapan udang rebon (Acetes sp.) dengan alat tangkap sungkur sebagai bahan baku pembuatan terasi di Kecamatan Toboali Kabupaten Bangka Selatan. Aquat. Sci. 2, 36–45 (2020). http://journal.ubb.ac.id/index.php/aquaticscience [Google Scholar]
N. Nasfi, O. Resti, A. Asnah, E. Febrianti, S. Suhatman, Pengetahuan, fitur produk dan kebutuhan produk terhadap keinginan menggunakan jasa layanan bank syariah di pondok pesantren. Al-bank J. Islam. Bank Financ. 3, 1 (2023). [Google Scholar]
S. Andy Bin, Omar, Hasanuddin, Pendugaan ukuran pertama kali matang gonad dan nisbah kelamin udang jerbung Penaeus semisulcatus di perairan Sampaga, Mamuju. J. Biol. Ikan 4, 23–33 (2023). [Google Scholar]
P.P. Akbar, A. Solichin, S.W. Saputra, Analysis of length-weight relationship and condition factor of rebon shrimp (Acetes japonicus) in Cilacap waters of Center. J. Manag. Aquat. Resour. 2, 161–169 (2013). [Google Scholar]
R. Froese, C. Binohlan, Empirical relationships to estimate asymptotic length, length at first maturity and length at maximum yield per recruit in fishes, with a simple method to evaluate length frequency data. J. Fish Biol. 56, 758–773 (2000). [Google Scholar]
R. Guenard, Poisson from a petri dish. Inform. 32, 6–10 (2021). [Google Scholar]
M. Canessa, R. Bertolotto, F. Betti, M. Bo, A. Dagnino, F. Enrichetti, et al., Variation in the health status of the Mediterranean gorgonian forests: The synergistic effect of marine heat waves and fishing activity. Biology (Basel) 13 (2024). [Google Scholar]
K. Ganias, A. Karatza, K. Charitonidou, D. Lachouvaris, Mitigating bycatch in Mediterranean trammel net fisheries using species-specific gear modifications. R. Soc. Open Sci. 10 (2023). [Google Scholar]
D. Salvatierra, Á. Rodríguez-Ruiz, A. Cordero, J. López-Doval, F. Baldó, J. Blasco, et al., Experimental evidence of contamination driven shrimp population dynamics: Susceptibility of populations to spatial isolation. Sci. Total Environ. 820 (2022). [Google Scholar]
D.W. Krawczyk, T. Vonnahme, A.D. Burmeister, S.R. Maier, M.E. Blicher, L. Meire, et al., Arctic puzzle: Pioneering a northern shrimp (Pandalus borealis) habitat model in Disko Bay, West Greenland. Sci. Total Environ. 929, 172431 (2024). https://doi.org/10.1016/j.scitotenv.2024.172431 [Google Scholar]
G.R.L. Gonçalves, P.V.M. dos Santos, M.L. Negreiros-Fransozo, A.L. Castilho, M. De Troch, Environmental factors modulated the fatty acid profile of the shrimp Xiphopenaeus spp. in Cananéia and Ubatuba southeast Brazilian coast. Environ. Sci. Pollut. Res. 30, 76936–76949 (2023). https://doi.org/10.1007/s11356-023-27846-w [Google Scholar]
S.M. Simães, A.L. Castilho, A. Fransozo, M.L. Negreiros-Fransozo, R.C. Da Costa, Distribution related to temperature and salinity of the shrimps Acetes americanus and Peisos petrunkevitchi (Crustacea: Sergestoidea) in the south-eastern Brazilian littoral zone. J. Mar. Biol. Assoc. UK 93, 753–759 (2013). [Google Scholar]
D. Theuerkauff, G.A. Rivera-Ingraham, J.A.C. Roques, L. Azzopardi, M. Bertini, M. Lejeune, et al., Salinity variation in a mangrove ecosystem: A physiological investigation to assess potential consequences of salinity disturbances on mangrove crabs. Zool. Stud. 57, 1–16 (2018). [Google Scholar]
K.S. Kim, H. Chou, D.H. Funk, J.K. Jackson, B.W. Sweeney, D.B. Buchwalter, Physiological responses to short-term thermal stress in mayfly (Neocloeon triangulifer) larvae in relation to upper thermal limits. J. Exp. Biol. 220, 2598–2605 (2017). [Google Scholar]
K. Waters, Species composition and distribution of seagrasses in. [Unknown Source] 22, 2003 (2023). (Catatan: Judul dan sumber jurnal kurang lengkap, mohon verifikasi) [Google Scholar]
B. Maung, Abundance and spatio-temporal distribution of Acetes shrimp (Crustacea, Decapoda, Sergestidae) in the Merbok and Matang mangrove estuaries, Peninsular Malaysia. 6, 16–25 (2007). [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.