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Table 2.
Mineral and vitamin composition of citrus sample №1157/3 per 100 grams of product
| Vitamins | Macronutrients | Trace elements |
|---|---|---|
| A – 0,05 mg | K – 197,0 mg | Fe – 0,3 mg |
| B1 – 0,04 mg | Ca – 34,0 mg | Na – 13,0 mg |
| B2 – 0,03 mg | Mg – 13,0 mg | Cl – 3,0 mg |
| B3 – 0,3 mg | P – 23,0 mg | B – 180 mcg |
| B6 – 0,006 mg | S – 9,0 mg | J – 2,0 mcg |
| B9 – 5,0 mcg | ‐ | Co – 1,0 mcg |
| C – 60,0 mg | ‐ | Mn – 30,0 mcg |
| E – 0,2 mg | ‐ | Cu – 67,0 mcg |
| H – 1,0 mcg | ‐ | F– 17,0 mcg |
| PP – 1,0 mcg | ‐ | Zn– 200,0 mcg |
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