Open Access
Issue
BIO Web Conf.
Volume 32, 2021
III International Scientific and Practical Conference “Problems and Prospects of Scientific and Innovative Support of the Agro-Industrial Complex of the Regions” 2021
Article Number 04006
Number of page(s) 5
Section Prospects for improving productivity and preventing diseases in animals
DOI https://doi.org/10.1051/bioconf/20213204006
Published online 13 August 2021
  • L.N. Gamko, I.I. Sidorov, T.L. Talyzina, Yu.N. Chernenok, Probiotics to replace antibiotics. Mn.: Bryansk, 136 p. (2015). [Google Scholar]
  • A.N. Panin, N.I. Malik, Veterinary medicine. 7. P. 19-22. (2006). [Google Scholar]
  • R. Patel, H.L. Dupont, Clin. Infect. Dis. 60(2). P.108-121. (2015) [Google Scholar]
  • N.A. Ushakova, R.V. Nekrasov, I.V. Pravdin, N.V. Sverchkova, E.I. Kolomeits, D.S. Pavlov, Izvestiya Rossiyskoy akademii nauk. The series is biological. 5. P. 468-476. (2015) [Google Scholar]
  • Aarti Singh, Vishakha Vishwakarma, Barkha Singhal, Advances in Bioscience and Biotechnology. 9. P. 147-189. (2018). [Google Scholar]
  • V.S. Popov, N.M. Naumov, G.A. Svazlyan, Bulletin of UlGAU. 4. P. 198-205. [Google Scholar]
  • R. Parker, Animal Nutrition and Health. 29. P. 4-8. (2014). [Google Scholar]
  • A.V. Andreeva, O.N. Nikolaeva, Scientific notes of the educational institution “Vitebsk order” Badge of Honor “state Academy of veterinary medicine”. 54. (1). P. 86-89. (2018). [Google Scholar]
  • M. D. Ardatskaya, Medical Council. 13. P. 94-99. (2015). [Google Scholar]
  • V.S. Popov, N.V. Vorobyeva, G.A. Svazlyan, N.M. Naumov, O.A. Gryaznova, Systematic Reviewsin Pharmacy. 11(9) P. 813-817. (2020). [Google Scholar]
  • V. Belyaev, Pig farming. 4. P. 25-26. (2020) [Google Scholar]
  • B. Sánchez, S. Delgado, A. Blanco-Míquez, A. Lourenço, M. Gueimonde, A. Margolles, Mol. Nutr. Food Res. 61 (1). (2017). [Google Scholar]
  • V.A. Neschislyaev, P.A. Mokin, T.V. Fedorova, Current directions of scientific research: from theory to practice. 2-1(8). P. 15-17. (2016). [Google Scholar]
  • V.I. Fisinin, E.A. Artem’eva, I.I. Chebotarev, G.Yu. Laptev, I.N. Nikonov, L.A. Il’ina, N.G. Mashentseva, A.V. Savinov, D.L. Klabukova, E.A. Yildirim, N.I. Novikova, Sel’skokhozyaistvennaya biologiya. 52 (2). P. 418–424. (2017). [Google Scholar]
  • Y Uyeno, S. Shigemori, T. Shigemori, Microles environ. 30(2). P. 126–132. (2015) [Google Scholar]
  • I.M. Magomedaliev, R.V. Nekrasov, M.G. Chabaev, V.V. Javakhia, E.V. Glagoleva, M.I. Kartashov Agrarian science. 1. P. 22-26. (2020). [Google Scholar]
  • J.P. Chae, E.A. Pajarillo, J.K. Oh, H. Kim, D.K. Kang, Microbial Biotechnology. 9. P. 486–495. (2016). [Google Scholar]
  • M.K. Behtereva, A.M. Luk’yanova, T.S. Khorosheva, Lechashchiy vrach. 12. P. 54–57 (in Russian). (2014). [Google Scholar]
  • H.T. Nguyen., D.H. Truong, S. Kouhonde, S. Ly, H. Razafindralambo., F. Delvigne, Int. J.Mol.Sci. 17(6): 867. (2016). [Google Scholar]
  • M.D. Ardatskaya, L.G. Stolyarova, E.V. Arkhipova, O. Yu. Filimonova, A difficult patient.. 15(6-7). P. 35-39. (2017). [Google Scholar]
  • A.V Strekalovskikh, A.I. Belousov, Youth and science. 3. P. 30. (2018) [Google Scholar]
  • I.V. Anikienko, O.P. Ilyina, L.N. Karelina, I.I. Silkin, Vestnik IrGSHA, 84, P. 126-135. (2018). [Google Scholar]
  • R. Dowarah, A.K. Verma, N. Agarwal, P. Singh, B.R. Singh, PLoS One, 13(3). – P. 25-31. (2018). [Google Scholar]
  • V.S. Popov, G.A. Svazlyan, N.M. Naumov, N.V. Vorobyova, A.Yu. Koroleva, Bulletin of the Kursk State Agricultural Academy. 5. P. 130-135. (2020). [Google Scholar]
  • S.S. Tarmakova, L.A. Tsybikova, E.S. Nikolaeva, Bulletin of the Buryat State University. Biology, geography. 4. P. 198-200. (2010) [Google Scholar]
  • S.S. Kozhakhmetov, Theory and practice. 2. P. 3038. (2007). [Google Scholar]
  • N.E. Ryabaya, N.A. Golovneva, A.A. Samartsev, Microbial biotechnologies: fundamental and applied aspects, 7 Minsk P. 57-68. (2015) [Google Scholar]
  • E S. Tokaev, V.I. Ganina, A.S. Bagdasaryan, Dairy industry. 9. P. 33-34. (2006). [Google Scholar]
  • I.A. Funk, A.N. Irkitova, Acta Biologica Sibirica. 2.(4). P. 67-79 (2019). [Google Scholar]
  • B.A. Shenderov, Microb Ecol Health Dis. 24. P. 203–299. (2013). [Google Scholar]
  • M. Roselli, R. Pieper, C. Rogel Gaillard, H. de Vries, M. Bailey, H. Smidt, C. Animal Feed Science and Technology. 233. P. 104-119. (2017). [Google Scholar]
  • S. Lebeer, P.A. Bron M.L. Marco, J.P. Van Pijkeren, M. O’Conell Motherway, C. Hill, B. Pot, S. Roos, T. Klaenhammer Current Opinion in Biotechnology. 49: P.217–223. (2018) [Google Scholar]
  • Zi-Kai Wang, Yun-Sheng Yang, Ye Chen, Jing Yuan, Gang Sun, Li-Hua Peng, World J Gastroenterol. 20(40) P.14805–14820 (2014). [Google Scholar]
  • I.I. Shulepova, M.P. Zheleznyak, Agrarian Bulletin of Primorye. 3(11). P. 5-52. (2018.) [Google Scholar]
  • Xiao-Zhong Huang, Li-Bin Zhu, Zhong-Rong Li, and Jing Lin // World J ClinPediatr. 2(4): P. 46–53. [Google Scholar]
  • R. Orel, O. Rok, T. Kamhi World. J. Gastroenterol. 20(33). P. 11505-11524. (2014). [Google Scholar]
  • Alejandra de Moreno de LeBlanc, Jean Guy LeBlanc, World J Gastroenterol. 20(44) P. 16518-16528. (2014). [Google Scholar]
  • L. Lin, J. Zhang, BMC Immunol. 18 (2). 2017 [Google Scholar]
  • B. Sánchez, S. Delgado, A. Blanco-Míquez, A. Lourenço, M. Guimond, A. Margolles, Mol. Nutr. Food Res. 61. (1). (2017). [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.