Open Access

Tabla 11.

Valores de F y niveles de significancia (P < 0.05,∗); (P < 0.01,∗∗); (P < 0.001,∗∗∗); y NS (No Significativo), correspondientes al examen olfativo de vinos de variedad Syrah, en sus 3 añadas 2014, 2015, y 2016.

año floral confitura mineral regaliz pimiento
verde
2014 0.569 NS 0.573 NS < 0.0001∗∗∗
2015 0.144 NS 0.122 NS 0.120 NS
2016 0.870 NS 0.037* 0.821 NS

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