Open Access Co-creation as a catalyst for developing tailored food products for special dietary needs 01001 Katarzyna Świąder, Artur Głuchowski, Monika Kosar-Sikora, Magdalena Zatorska and Krzysztof Klincewicz Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518701001 AbstractPDF (775.2 KB)References
Open Access Reimagining food fortification through a consumer-centred approach 01002 Diana Bogueva Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518701002 AbstractPDF (956.5 KB)References
Open Access Dietary Behavior, Sub-health Symptoms, and Public Perceptions of Nutritional Fortification: A Cross-Sectional Study in Taiwan 01003 Shu Ru Zhuang, You-Cheng Shen and Chin-Kun Wang Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518701003 AbstractPDF (1.736 MB)References
Open Access African mushrooms as a preventative healthcare and nutrition intervention 01004 Thierry Regnier, Puseletso Tswaai, Wilma Augustyn and Johan Linde Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518701004 AbstractPDF (1.402 MB)References
Open Access Nutritional evaluation of fortified bread from soy-cheese, pineapple and wheat blends 01005 Folake Idowu-Adebayo, Mercellina Adetutu Oyelade and Kunle Oni Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518701005 AbstractPDF (473.7 KB)References
Open Access Determinants of Iodine Insufficiency in Taiwanese Adults: Evidence from NAHSIT 2017-2020 on Eating-out Behaviours and Iodine-Rich Food Consumption 01006 Yi-Fang Liu, Xian-Zong Chen, Lin-Yu Yang and Chin-Kun Wang Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518701006 AbstractPDF (1.423 MB)References
Open Access Beneficial effects of PerformLyteTM, a prodosomed phytonutrient-enriched electrolyte formulation, in enhancing neuro-muscular synergy, immune competence, cellular aerobic glycolysis and sports performance 02001 Bernard William Downs, Samudra P. Banik, Bruce S. Morrison, Tandra Chakraborty, Manashi Bagchi, Sanjoy Chakraborty, Steve Kushner and Debasis Bagchi Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518702001 AbstractPDF (1.926 MB)References
Open Access The role of neuroinflammation in Alzheimer’s disease and evaluation of the effect of the Standardized Extract of Asparagus Officinalis Stem in mild cognitive impairment 02002 Natalia Mikhailichenko Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518702002 AbstractPDF (1.887 MB)References
Open Access The impact of glycation on fibrillation and stability of α-synuclein: An introspection into the role of dietary AGEs in cellular amyloidogenesis 02003 Bipasha Roy, Samudra Prosad Banik, Souradip Paul, Avishek Ghosh, Manashi Bagchi and Debasis Bagchi Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518702003 AbstractPDF (884.3 KB)References
Open Access Design and characterization of liver/lentil hybrid cookies for people with anaemia 03001 Thierry Astruc, Coline Schiell, Stéphane Portanguen, Camille Rivard and Pierre-Sylvain Mirade Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518703001 AbstractPDF (1.388 MB)References
Open Access Development of Functional Sorghum-Based Foods Fortified with Protein and Probiotics: A Sustainable Solution for Nutritional Security in South African Communities 03002 Mathoto Thaoge Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518703002 AbstractPDF (610.3 KB)References
Open Access Identification and quantitation of Choline in food supplements using high performance liquid chromatography 03003 Alexandrina Mateeva, Rebeca Ruseva, Lily Peikova, Emilio Mateev, Alexander Zlatkov and Maya Georgieva Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518703003 AbstractPDF (809.9 KB)References
Open Access Ultrasound-Assisted Extraction of Antioxidants and Neuroprotective Compounds from Banana Flowers via Simplex-Centroid Solvent Optimization 03004 Nurul Mutmainah Diah Oktaviani, M. Umar Harun, Viki Oktavirina, Nadhila B Prabawati, Manikharda, Widiastuti Setyaningsih and Miguel Palma Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518703004 AbstractPDF (1.041 MB)References
Open Access Alimurgic plants: The sustainable plants: The sustainable source of functional food and health promoting substances 03005 Irina Lazarova and Gokhan Zengin Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518703005 AbstractPDF (793.9 KB)References
Open Access Effect of drying methods on hydrophilic, hydrophobic, reconstitution and viscosity of Okra (Abelmoschus Esculentus L. Moench) slices 03006 Kunle Oni, Temitope Fasuan and Chidi Okoro Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518703006 AbstractPDF (822.4 KB)References
Open Access Butyrate and Resveratrol synergize to inhibit colorectal cancer cell proliferation and migration by preventing the nuclear translocation of β-catenin 04001 Beatrice Garavaglia, Alessandra Ferraresi, Chiara Vidoni, Letizia Vallino, Chiara Lualdi, Vincenzo Mollace and Ciro Isidoro Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518704001 AbstractPDF (1.435 MB)References
Open Access Palestinian carob (Ceratonia siliqua) parts: Phytochemical screening, antioxidant and antimicrobial activities 05001 Samah Alshareef, Fatima Almuhtaseb, Hiba Swaity, Maryam Sbieh, Seema Fallah, Ghadeer Omar, Hanadi Sinokrot, Duha Hashlamoun, Alaa Khraiwesh and Abdel Qawasmeh Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518705001 AbstractPDF (839.0 KB)References
Open Access QSAR Analysis of Natural Lupeol Analogs as Antimalarial agents 05002 David Mary Rajathei Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518705002 AbstractPDF (1.244 MB)References
Open Access Anti-inflammatory function of sudachitin and demethoxysudachitin from Citrus sudachi 05003 Takuya Sugahara, Yuna Taguchi, Momoko Ishida and Kosuke Nishi Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518705003 AbstractPDF (952.8 KB)References
Open Access Beneficial effects of a representative flavonoid, nobiletin on cognitive and urinary dysfunctions 05004 Shizuo Yamada, Michiyo Shirai, Kimio Sugaya and Je Tae Woo Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518705004 AbstractPDF (1.405 MB)References
Open Access Effect of High-Pressure Pretreatment and Drying Conditions on the Physicochemical and Antioxidant Properties of Carrageenan from Kappaphycus alvarezii 05005 Ahmad Fakhzan Lim Ahmad Fahmi Lim, Siti Azhani Amran, Musfirah Zulkurnain, Majid Khan Majahar Ali and Wan Rosli Wan Ishak Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518705005 AbstractPDF (996.7 KB)References
Open Access Nutritional modulation of cellular redox signaling in the management of age-associated disorders: NRF2 as a prime target 05006 Young-Joon Surh Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518705006 AbstractPDF (429.6 KB)References
Open Access Singapore Standards and Guidelines in Nutrition Fortification and Claims in Food Products 06001 Khaw M C Richard Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518706001 AbstractPDF (711.8 KB)References
Open Access Vulnerable plates: What we (Don’t) know about food and health 06002 Liviu Gaceu Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518706002 AbstractPDF (912.2 KB)References
Open Access Generation Z and precision health 07001 Dora Marinova and Diana Bogueva Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518707001 AbstractPDF (882.6 KB)References
Open Access Nutraceutical and Functional Food Industry Roles and Responsibilities in Precision Health Approach 07002 Elisabeta Elena Popa and Mona Elena Popa Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518707002 AbstractPDF (603.3 KB)References
Open Access Microbiome biomarkers in precise diagnostics and nutrition, mental health and longevity of working and elderly populations 07003 Nadiya Boyko, Tamara Meleshko, Taras Chendey, Ivan Lypey, Oleksandra Pallah, Svitlana Burmei, Volodymyr Drobnych, Volodymyr Artyomenko and Lesya Yusko Published online: 09 September 2025 DOI: https://doi.org/10.1051/bioconf/202518707003 AbstractPDF (818.7 KB)References