BIO Web of Conferences

Open Access

Influence of Various Sugar Sources as Drinking Water Additives on the Haematological Profile of Broiler Chickens (Gallus gallus domesticus L.) 01001

Angeline M. Villacin, Richelle A. Niepes, Mark Anthony T. Maña and Julie Ann C. Alampayan

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801001

• Abstract
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Open Access

Effects of Cultivar and Plant Fraction on Oxalate Content and Nutritional Composition of Napier Grass and Selected Non-Napier Forages 01002

Siti Nur Haslina Mamat, Mohammad Mijanur Rahman, Rovina Kobun, Candyrine Su Chui Len and Rohaida Abdul Rasid

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801002

• Abstract
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Open Access

Evaluation of Particle Size, Total Flavonoid, and Antioxidant Activity of Onion Peel (Allium cepa L.) in Different Forms as a Poultry Feed Additive 01003

Miftahul Jannah and Irfan H. Djunaidi

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801003

• Abstract
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Open Access

The Evaluation Profile of Onion Peel Extract (Allium Cepa L.) on Scanning Electron Microscopy (SEM), Density, and Inhibitory Microbes as a Poultry Additive 01004

Della Ariesba Putri Dulia, Osfar Sjofjan and Edhy Sudjarwo

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801004

• Abstract
• PDF (384.7 KB)
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Open Access

Effect of Whey Dangke-Supplementation Diets on Lipid Metabolism in Friesian Holstein Dairy Calves 01005

Zyahrul Ramadan, Renny Fatmyah Utamy, Ambo Ako, Mohammad Mijanur Rahman and Rara Mufliha

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801005

• Abstract
• PDF (313.3 KB)
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Open Access

Lactic Acid Bacteria Isolated from Poultry: Phenotypic Characterization Based on Total Plate Count, Gram Staining Test and Hemolytic Activity 01006

Amara Brilliant Marcelline Alfariza, Feri Eko Hermanto, Asri Nurul Huda and Yuli Frita Nuningtyas

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801006

• Abstract
• PDF (398.9 KB)
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Open Access

Effects of Essential Amino Acid Supplementation and Ration Type on Feed Efficiency and Performance of Alabio Ducks Aged 9–20 Weeks 01007

Maijon Purba, Tiurma Pasaribu, Arnold Parlindungan Sinurat, Tatan Kostaman, Franciscus Rudy Prasetyo Hantoro, Jonathan Anugrah Lase and Endang Sutedy

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801007

• Abstract
• PDF (349.5 KB)
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Open Access

Fermentation of Cassava Leaves Using Microbial-Nutrient Additives: Impact on HCN and Fiber Content 01008

Yusni Khairani Tampubolon, Fuad Hasan, Winda Fransisca Saragih and Muhammad Amran

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801008

• Abstract
• PDF (466.2 KB)
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Open Access

Effect of Solvent Ratio of Phaleria macrocarpa Fruit Extract on Yield, Chemical Content and its Antimicrobial Activity 01009

Najma Afrahun Nufus, Eko Widodo and Heli Tistiana

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801009

• Abstract
• PDF (459.6 KB)
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Open Access

Comparative In Vitro Analysis of Protozoan Genus Responses to Antiprotozoal Agents from Extracts, Albizia chinensis Leaf Flour, and Commercial Saponin 01010

Ahmad Ulul Bisri Husni, Hartutik Hartutik and Muhammad Halim Natsir

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801010

• Abstract
• PDF (357.3 KB)
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Open Access

Effects of Burahol Fruit Flour (Stelechocarpus burahol) Supplementation on Blood Plasma Biochemistry and Growth Performance of Water-Restricted Cihateup Ducks 01011

Heni Natalia Aritonang, Andi Mushawwir, Bayu Hadi Permana, Erlix Rakhmad Purnama and Achmad Muzakky Dityana

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801011

• Abstract
• PDF (511.8 KB)
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Open Access

Effect of Dietary GroPro-Yeast Based Natural Additive on Hematological Parameters of Starter-Phase Laying Hens 01012

Muhammad Sarmad, Gong Fayuan, Ren Tao, Eko Widodo, Rizki Prafitri and Osfar Sjofjan

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801012

• Abstract
• PDF (398.3 KB)
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Open Access

Utilizing Palm Kernel Cake with Enzyme Supplementation for Carcass Quality and Broiler Chicken Fattening 01013

Siti Zubaidah, Banti Zuprizal, Bambang Ariyadi, Chusnul Hanim, Aji Praba Baskara, Rizka Muizzu Aprilia and Jauharotus Shobahah

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801013

• Abstract
• PDF (369.0 KB)
• References

Open Access

Drying Methods Comparison of Carrot (Daucus carota) Using Vacuum and Oven Based on L*a*b Color and Total Carotene Content 01014

Aliefianda Ilhamdani Alzi Pratama, Yuli Frita Nuningtyas, Asmad bin Kari and Yusrina Candra Fajri

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801014

• Abstract
• PDF (326.4 KB)
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Open Access

Efficacy Extract and Hydrolysate Protein from Brown Cricket (Gryllus assimilis) as an Antibiotic for Improving Performance of Quails 01015

Anna Lidiyawati, Suyadi Suyadi, Eko Widodo and Muhammad Halim Natsir

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801015

• Abstract
• PDF (369.9 KB)
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Open Access

Comparison of Field-Drying, Sun-Drying, and Autoclave-Oven Drying on the Physical Quality of Corn for Poultry Feed 01016

Raysha Sabrina Zoraida, Feri Eko Hermanto, Heli Tistiana, Pornsin Keanthao and Yusrina Candra Fajri

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801016

• Abstract
• PDF (412.1 KB)
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Open Access

The Inclusion Effect of Premix Additive in Joper Chicken Feed on The Morphological Body Size Characteristics 01017

Irfan H. Djunaidi, S. Azizah, A. Rachmawati, E. Nurwahyuni, H. Muarifah, M. D. Ardiansyah and Kremlin Mark B. Ampode

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801017

• Abstract
• PDF (498.9 KB)
• References

Open Access

Effects of Harvest Age and Nitrogen Fertilization Levels on Nutrient Composition and Yield of Red Elephant Grass (Pennisetum purpureum cv. Red) 01018

Rizka Muizzu Aprilia, Kusmartono Kusmartono, Kuswanto Kuswanto, Ifar Subagiyo, Asri Nurul Huda, Avril Rahma Prasasti and Rasyid Farda Hidayatulloh

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801018

• Abstract
• PDF (420.6 KB)
• References

Open Access

Utilization of Local Feed Ingredients as Nutritional Supplements to Support Metabolic Balance in Dairy Cattle 01019

Rara Mufliha, Renny Fatmyah Utamy, Ambo Ako, Zyahrul Ramadan and Viterah dan Niode

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621801019

• Abstract
• PDF (315.6 KB)
• References

Open Access

Development of Probiotic Feed from Oil Palm Pollen Fermented by Saccharomyces cerevisiae for Apis mellifera 02001

Eggi Pur Pinandita, Lilik Eka Radiati, Sri Minarti, Ita Wahju Nursita and Poppy Satya Puspita

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621802001

• Abstract
• PDF (493.2 KB)
• References

Open Access

Morphometric Characteristics of Doe Pote Goats Based on Population Structure in Bangkalan, Madura 02002

Nafis Satya Athaya, Banti Kuswati and Tri Eko Susilorini

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621802002

• Abstract
• PDF (1.648 MB)
• References

Open Access

Ascaridia galli in Chickens: Co-Infection dynamics, effect of production, and mitigation Strategies: A review 02003

Anatasha Napolean, Zhi Yii Wong, NorFarah Ain Zamani, Norafizah Abdul Rahman, Juplikely James Silip, Rohaida Abdul Rasid, Fatin Naazira Along, Armiyas Shibesh Farisand and Md Safiul Alam Bhuiyan

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621802003

• Abstract
• PDF (739.7 KB)
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Open Access

Evaluating The Impact of Prolonged Egg Storage on Hatchability, Moisture Loss and Quality Parameters in Japanese Quails 03001

Zhi Yii Wong, Anatasha Napolean, NorFarah Ain Zamani, Frederick Li Jung Chu, Armiyas Shibesh Faris, Mohammad Mijanur Rahman, Mohamad Asrol Kalam, Norafizah Abdul Rahman and Md Safiul Alam Bhuiyan

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803001

• Abstract
• PDF (871.0 KB)
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Open Access

Does the Hydrogel: Oleogel Ratio Affect the Physicochemical Properties of Gelatin–Beeswax Bioplastic Films? 03002

Lisa Andriani Setianingrum, Abdul Manab, Dedes Amertaningtyas, Khothibul Umam Al Awwaly, Heli Tistiana and Andi Febrisiantosa

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803002

• Abstract
• PDF (534.8 KB)
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Open Access

Impact of Soy Protein Powder on The Physicochemical Properties of Light Mayonnaise 03003

Rifka Anindita Putri, Herly Evanuarini and Khothibul Umam Al Awwaly

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803003

• Abstract
• PDF (435.6 KB)
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Open Access

Physical Quality of Chicken Corned Using Flaxseed Flour (Linum usitatissimum) as a Filler 03004

Dini G. M. Pasaribu and Herly Evanuarini

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803004

• Abstract
• PDF (394.4 KB)
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Open Access

Evaluation of Propolis as a Natural Preservative: Effects on The Nutritional Quality of Milk Jelly Candy 03005

Faradisa Zul Alfi Husna, Dedes Amertaningtyas, Aris Sri Widati and Agus Susilo

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803005

• Abstract
• PDF (399.7 KB)
• References

Open Access

The Potential of Sunflower Oil as Fat Replacer in Beef Sausages 03006

Alexander Abu, Gabriel Ayum Teye and Frederick Adzitey

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803006

• Abstract
• PDF (410.9 KB)
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Open Access

Progressive Multi-target Optimization with Quality Gates (PMTO-QG) Using Machine Learning Classifier for Formulation Optimization and Physical Quality of Honey Powder 03007

Esthalia Kustin Pasole Bahrun, Firman Jaya, Ekasari Nugraheni and Rika Sustika

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803007

• Abstract
• PDF (314.7 KB)
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Open Access

Optimization of Honey Powder Formulation, Chemical Quality, and Antioxidant Activity Using Adaptive Feature Selection Based Multitarget Learning Approach 03008

Cindy Raficha Sari, Firman Jaya, Rizal Setya Perdana, Dianadewi Riswantini, Rika Sustika and Agus Susilo

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803008

• Abstract
• PDF (365.2 KB)
• References

Open Access

Prediction of Powdered Honey Formulation Based on Functional Properties with Ensemble Learning in Production Scenario Modeling (EL-PSM) 03009

M. Vicky Ganeza Bagus Saputra, Dedes Amertaningtyas, Sri Minarti, Rizal Setya Perdana, Ekasari Nugraheni and Dianadewi Riswantini

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803009

• Abstract
• PDF (491.8 KB)
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Open Access

Nutrient Profile and Antioxidant Activity of Functional Processed Cheese Cube Fortified with Nano Moringa Extract 03010

Aula Salsabila, Ria Dewi Andriani, Rischa Amalia Saleha and Lintang Ayu Jovanca Angelica

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803010

• Abstract
• PDF (424.9 KB)
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Open Access

Application of Modified Cassava Flour on Restructured Meat Product: A Review 03011

Althofian Arya Putra, Lilik Eka Radiati and Premy Puspitawati Rahayu

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803011

• Abstract
• PDF (361.2 KB)
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Open Access

Vegetable Oils as Fat Enhancers in Processed Cheese: Effects on Texture, Protein Interactions, and Lipid Profile - A Review 03012

Rischa Amalia Saleha, Lilik Eka Radiati, Tri Eko Susilorini, Abdul Manab, Maruahal Hari Gautama Siagian, Maria Ekakkartika Putri Marawali, Winda Fransisca Saragih, Gita Aprini and Imam Ghiffari

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803012

• Abstract
• PDF (644.2 KB)
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Open Access

Potential of Moringa oleifera Extract as a Natural Additive in Gelatine-Whey Protein Edible Film Formulation 03013

Ria Dewi Andriani, Abdul Manab, Salsa Febriavalent Herani, Shefia Lista Anggraeni and Mokhammad Ilham Maulana

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621803013

• Abstract
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Open Access

Designing a Community-Based Business Model for Pelleted Horse Feed Using Local Raw Materials in Lamphun Province, Thailand 04001

Worapong Yongyot, Nathitakarn Phayakka, Daranrat Jaitiang and Saowaluck Yammuen-art

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804001

• Abstract
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Open Access

Land Valuation, Policy Literacy, and Livelihoods in Peri-Urban Poultry Systems: Evidence from Indonesia 04002

Jaisy Aghniarahim Putritamara, Tina Sri Purwanti and Daranrat Jaitiang

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804002

• Abstract
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Open Access

From Practice to Reduced Agrochemical Dependence: Psychosocial Pathways Linking Pro-Environmental Livestock Integration and Coffee Farming 04003

Retno Pramnesti, Jaisy Aghniarahim Putritamara, Priyo Sugeng Winarto and Rofiatin Annisa

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804003

• Abstract
• PDF (468.3 KB)
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Open Access

Carrageenan as a Functional Strategy to Enhance Quality and Consumer Acceptance in Marinated Chicken Breast 04004

Nur Azreen Ariffin, Noor Farisya Mohd Shaharom and Eng Keng Seow

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804004

• Abstract
• PDF (416.8 KB)
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Open Access

Determinants of Climate Change Adaptation Strategies Among Beef Cattle Farmers in East Java, Indonesia 04005

Niche Permata Sari, Budi Hartono, Hari Dwi Utami, Hary Toiba, Banti Kuswati, Ifar Subagiyo and Priyo Sugeng Winarto

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804005

• Abstract
• PDF (420.1 KB)
• References

Open Access

Determinants of Climate-Smart Agriculture Adoption among Smallholder Dairy Farmers in Indonesia: Evidence from Malang Regency, East Java 04006

Gilang Nanda Pranadita and Tina Sri Purwanti

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804006

• Abstract
• PDF (555.2 KB)
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Open Access

Cryopreservation of Bali Bull Semen in CEP Diluent with the Addition of Various Antioxidants 04007

Nur Ducha, Isnawati Isnawati, Fitriari Izzatunnisa Muhaimin, Sisca Desi Prastyaningtias, Fardha Abdurun Nafis, Rochmatul Fitri and Adi Tiya Warman

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804007

• Abstract
• PDF (530.1 KB)
• References

Open Access

Livestock and People’s Live insight on Beef Cattle Value Chain and Commercialization Development Perspective 04008

Phoudthavong Sengsouriya, Phonsavard Sibounnavong, Tiengngeunh Phengkhamma and Inta Chanthavong

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804008

• Abstract
• PDF (446.7 KB)
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Open Access

The Influence Environmental Dimension of Good Dairy Farming Practices on Sustainability Smallholder Farm-Income at Malang Raya, East Java, Indonesia 04009

Hari Dwi Utami, Lilik Eka Radiyati, Basya Hayun Nadyawati, Hayun Nadyawati, Prima Setyo Wiyono and Fitria Dwi Kartikasari

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804009

• Abstract
• PDF (383.8 KB)
• References

Open Access

Comparative Analysis of Production Performance and Economic Efficiency between Open and Closed House Broiler Systems under a Partnership Model in Malang Regency, Indonesia 04010

Nanang Febrianto, Nabila Nur Hidayati, Muhammad Helmi, Puji Akhiroh, Priyo Sugeng Winarto and Budi Hartono

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621804010

• Abstract
• PDF (453.2 KB)
• References

Open Access

Quality and Proportion of Friesian Holstein Bull Sperm Using Egg White Albumin Sedimentation Sexing Method with Different Gradients 05001

Andi Rezda Sri Mulyani, Trinil Susilawati, Achadiah Rachmawati, Irida Novianti, Anny Amalia, Deny Sulistyowati, Hikma Nur Azizah, Tsania Syifatuzzahra, Mashitah Shikh, Maidin Maidin and Aulia Puspita Anugra Yekti

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621805001

• Abstract
• PDF (346.7 KB)
• References

Open Access

Optimizing Body Weight Prediction in Bali Cattle Using Morphometric Traits and Principal Component Regression 05002

Graciano Lucky Scovier, Karin Sopamena, Veronica Margareta Ani Nurgiartiningsih and Marjuki Marjuki

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621805002

• Abstract
• PDF (467.8 KB)
• References

Open Access

Multivariate Analyses of Physiological Traits and Thermal Response in Bali Cattle 05003

James Wisnu Arya Tamar, Irida Novianti and Veronica Margareta Ani Nurgiartiningsih

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621805003

• Abstract
• PDF (520.0 KB)
• References

Open Access

The Effect of Inseminator Performance on The Success of Artificial Insemination in Friesian Holstein Crosbred Cows 05004

Ayatullah Rohul Mahbubiy, Aulia Puspita Anugra Yekti, Habib Asshidiq Syah and Trinil Susilawati

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621805004

• Abstract
• PDF (335.8 KB)
• References

Open Access

Development of In vitro Maturation and In vitro Growth Culture Media Using Goat Colostrum 05005

Dinda Hanindia Kusuma Widjaja, Gatot Ciptadi and Sri Wahjuningsih

Published online: 10 February 2026

DOI: https://doi.org/10.1051/bioconf/202621805005

• Abstract
• PDF (392.5 KB)
• References